How much fiber does Kix cereal have?
Answers from top 5 papers
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| Papers (5) | Insight |
|---|---|
| High dietary fibre levels, especially insoluble that is typical for cereal bran, have been associated with poor structural, textural and sensory properties in extruded products. | |
| Thus, cereal proteins are of poor nutritional value. | |
33 Citations | The insoluble fiber model can be used to rapidly monitor insoluble dietary fiber in cereal products for nutrition labeling. |
62 Citations | The results give new insight into the structure of the cereal dietary fiber complex. |
| Sprouting and fermentation improve the nutritional and nutraceutical values of cereal-based products. |