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Aabid Hussain Shaik

Researcher at VIT University

Publications -  21
Citations -  198

Aabid Hussain Shaik is an academic researcher from VIT University. The author has contributed to research in topics: Nanoparticle & Nanofluid. The author has an hindex of 7, co-authored 18 publications receiving 118 citations. Previous affiliations of Aabid Hussain Shaik include Indian Institute of Technology Kharagpur.

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Ferrofluid synthesis using oleic acid coated Fe3O4 nanoparticles dispersed in mineral oil for heat transfer applications

TL;DR: In this paper, the synthesis of ferrofluids using mineral oil as a carrier fluid and oleic acid-coated Fe3O4 nanoparticles as dispersed phase is discussed.
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Synthesis of highly stable γ-Fe2O3 ferrofluid dispersed in liquid paraffin, motor oil and sunflower oil for heat transfer applications

TL;DR: In this paper, the phase and morphology of the synthesized nanoparticles were probed using XRD, SEM and FTIR spectroscopy, and the average nanoparticle size of γ-Fe2O3 magnetic nanoparticles was found to be 13 nm.
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Synthesis of stable waste palm oil based CuO nanofluid for heat transfer applications

TL;DR: In this article, a novel copper oxide nanofluid using waste palm oil as a base solvent without using any surfactants/stabilizers for its suitability in heat transfer applications.
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Preparation of stable sub 10nm copper nanopowders redispersible in polar and non-polar solvents

TL;DR: In this paper, the authors used a simple wet chemical method using hydrazine hydrate as reducing agent to synthesize 10nm copper nanopowders redispersible in various polar and non-polar solvents, such as water, DMF, DMSO and choloroform.
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A simple room temperature fast reduction technique for preparation of a copper nanosheet powder

TL;DR: In this paper, the authors demonstrate the synthesis of stable large copper nanosheets using fast reduction at room temperature and demonstrate that the size of the nanosheet is critically dependent on the concentration of NaOH and reducing agent and an optimum concentration range has been determined experimentally.