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Ainsley Otten

Researcher at Public Health Agency of Canada

Publications -  10
Citations -  150

Ainsley Otten is an academic researcher from Public Health Agency of Canada. The author has contributed to research in topics: Population & GIS and public health. The author has an hindex of 5, co-authored 10 publications receiving 120 citations.

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Journal ArticleDOI

Projected effects of nonpharmaceutical public health interventions to prevent resurgence of SARS-CoV-2 transmission in Canada.

TL;DR: Controlling SARS-CoV-2 transmission will depend on enhancing and maintaining interventions at both the community and individual levels, and without such interventions, a resurgent epidemic will occur, with the risk of overwhelming the authors' health care systems.
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A national produce supply chain database for food safety risk analysis

TL;DR: In this paper, the authors present the methodological approach used to design and assemble a relational database of nation-wide trade data for packaged ready-to-eat lettuce and leafy greens, which is used in the development of an integrated simulation tool (canGRASP) that can predict the spatial distribution and public health risk associated with contaminated food.
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A Comparative Exposure Assessment of Campylobacter in Ontario, Canada.

TL;DR: A comparative exposure assessment was developed to estimate the relative exposure to Campylobacter for 13 different transmission routes within Ontario, Canada, during the summer, and indicates that some transmission routes are underestimated in the current literature, such as household pets and raw milk.
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A review of quantitative microbial risk assessment and consumer process models for Campylobacter in broiler chickens

TL;DR: A comprehensive literature search was performed to identify QMRAs and CPMs available after 2011, or otherwise omitted from previous reviews, to further describe what has become an extensive body of work.
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Spatio-temporal assessment of food safety risks in Canadian food distribution systems using GIS.

TL;DR: GIS is used to map the Canadian produce distribution system, analyze accessibility to contaminated product by consumers, and estimate the level of risk associated with a contamination event over time, as illustrated in a scenario.