A
Alejandro H. Buschmann
Researcher at University of Chile
Publications - 145
Citations - 11481
Alejandro H. Buschmann is an academic researcher from University of Chile. The author has contributed to research in topics: Macrocystis pyrifera & Kelp. The author has an hindex of 48, co-authored 134 publications receiving 9127 citations. Previous affiliations of Alejandro H. Buschmann include Pontifical Catholic University of Chile.
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Integrated aquaculture: rationale, evolution and state of the art emphasizing seaweed biofiltration in modern mariculture
Amir Neori,Thierry Chopin,Max Troell,Max Troell,Alejandro H. Buschmann,George P. Kraemer,Christina Halling,Muki Shpigel,Charles Yarish +8 more
TL;DR: Plants can drastically reduce feed use and environmental impact of industrialized mariculture and at the same time add to its income through nutrient-assimilating photoautotrophic plants, which counteract the environmental effects of the heterotrophic fed fish and shrimp and restore water.
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A 20-year retrospective review of global aquaculture.
Rosamond L. Naylor,Ronald W. Hardy,Alejandro H. Buschmann,Simon R. Bush,Ling Cao,Dane H. Klinger,Dane H. Klinger,David C. Little,Jane Lubchenco,Sandra E. Shumway,Max Troell,Max Troell +11 more
TL;DR: A review of the development of aquaculture from 1997 to 2017 can be found in this article, where the authors highlight the integration of aqua-culture in the global food system and the potential for molluscs and seaweed to support global nutritional security.
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Antimicrobial use in aquaculture re‐examined: its relevance to antimicrobial resistance and to animal and human health
Felipe C. Cabello,Henry P. Godfrey,Alexandra Tomova,Larisa Ivanova,Humberto Dölz,Ana R. Millanao,Alejandro H. Buschmann +6 more
TL;DR: Excessive use of antimicrobials in aquaculture can potentially negatively impact animal and human health as well as the aquatic environment and should be better assessed and regulated.
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Integrating seaweeds into marine aquaculture systems: a key toward sustainability
Thierry Chopin,Alejandro H. Buschmann,Christina Halling,Max Troell,Nils Kautsky,Amir Neori,George P. Kraemer,José A. Zertuche-González,Charles Yarish,Christopher D. Neefus +9 more
TL;DR: By adopting integrated polytrophic practices, the aquaculture industry should find increasing environmental, economic, and social acceptability and become a full and sustainable partner within the development of integrated coastal management frameworks.
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Ecological engineering in aquaculture — Potential for integrated multi-trophic aquaculture (IMTA) in marine offshore systems
Max Troell,Max Troell,Alyssa Joyce,Alyssa Joyce,Alyssa Joyce,Thierry Chopin,Amir Neori,Alejandro H. Buschmann,Jian-Guang Fang +8 more
TL;DR: The development of offshore IMTA requires the identification of environmental and economic risks and benefits of such large-scale systems, compared with similarly-scaled monocultures of high trophic-level finfish in offshore systems.