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Angelo Tremblay

Researcher at Laval University

Publications -  482
Citations -  35202

Angelo Tremblay is an academic researcher from Laval University. The author has contributed to research in topics: Weight loss & Body mass index. The author has an hindex of 86, co-authored 466 publications receiving 32751 citations. Previous affiliations of Angelo Tremblay include Hotel Dieu Hospital & D'Youville College.

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Obesity Management: What Should We Do If Fat Gain Is Necessary to Maintain Body Homeostasis in a Modern World?

TL;DR: The contribution of adipose tissue gain in body homeostasis is reminded which is essential to permit energy balance, especially under lifestyle conditions promoting overfeeding, as well as the impact of pollution on energy balance.
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Past dieting is related to rigid control and disinhibition in adolescents from the Québec Family Study.

TL;DR: As observed in adults, adolescents with a history of dieting present unfavourable eating behaviour traits, which may represent an additional challenge to the long-term regulation of body weight.
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Lost-time Illness, Injury and Disability and Its Relationship With Obesity in the Workplace: A Comprehensive Literature Review

TL;DR: It was found that some companies have focused on developing interventions that aid reduction of weight and the practice of active lifestyle among their employees that may financially benefit both - workers and companies.
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A polyphenol-rich cranberry extract protects against endogenous exposure to persistent organic pollutants during weight loss in mice.

TL;DR: In this paper, the authors evaluated the impact of a polyphenol-rich cranberry extract (CE) on POP release and their potential deleterious effects during weight loss of obese mice.
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Variants in APOA5 and ADIPOQ Moderate Improvements in Metabolic Syndrome during a One-Year Lifestyle Intervention.

TL;DR: The findings from the current study suggest that individuals with certain genotypes may benefit more from a lifestyle intervention for MetS and that specific variants could be used as a nutrigenomic tool to tailor the intervention to reduce the risk of MetS.