Anne Grete Kongsted

TL;DR: In this article, the authors evaluated how stakeholders and key actors including farmers, landowners, agricultural advisors, researchers and environmentalists perceive the implementation and expansion of agroforestry in Europe, and found that improving the environmental value of agriculture was seen as the main benefit of agriculture, whilst management and socioeconomic issues were the greatest barriers.

TL;DR: 'lameness' significantly increased the risk of sows to be involuntarily culled or sent to slaughter due to clinical signs of disease, and 'pressure marks' and 'wounds' did not have any significant effect on the four outcomes.

TL;DR: It is indicated that aroma and taste attributes were more important for the assessors than meat 'tenderness' for the overall liking of broiler meat.

TL;DR: The nutritional contributions from free-range foraging, growth, feed conversion and behaviour were investigated in 36 growing pigs foraging on Jerusalem artichokes and fed concentrates restrictedly or ad libitum.

TL;DR: The findings for the sow level variables may be generally applicable for sows in herds with group housed systems, and the estimated between herd variation was small.