C
Catherine Stanton
Researcher at Teagasc
Publications - 592
Citations - 52749
Catherine Stanton is an academic researcher from Teagasc. The author has contributed to research in topics: Gut flora & Microbiome. The author has an hindex of 98, co-authored 540 publications receiving 40765 citations. Previous affiliations of Catherine Stanton include National University of Ireland & University College Cork.
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Honeybee Exposure to Veterinary Drugs: How Is the Gut Microbiota Affected?
Loredana Baffoni,Daniele Alberoni,Francesca Gaggia,Chiara Braglia,Catherine Stanton,Catherine Stanton,Paul Ross,Paul Ross,Diana Di Gioia +8 more
TL;DR: In this paper, the authors investigated the impact of the three most commonly used antibiotics in the beekeeping sector (oxytetracycline, tylosin, and sulfonamides) on the honeybee gut microbiota and on the spread of antibiotic resistance genes.
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Antiproliferation Activity and Mechanism of c9, t11, c15-CLNA and t9, t11, c15-CLNA from Lactobacillus plantarum ZS2058 on Colon Cancer Cells.
Qing Ren,Bo Yang,Guangzhen Zhu,Shunyu Wang,Chengli Fu,Hao Zhang,Paul Ross,Paul Ross,Catherine Stanton,Catherine Stanton,Catherine Stanton,Haiqin Chen,Wei Chen +12 more
TL;DR: The inhibition pathway of Lactobacillus-derived CLNA isomer on colon cancer cells were proved and the inhibition of Caco-2 cells by the two isomers was not related to apoptosis.
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The viability of probiotics in water, breast milk, and infant formula.
Claire Watkins,Claire Watkins,Kiera Murphy,Kiera Murphy,Eugene M. Dempsey,Brendan P. Murphy,Paul W. O'Toole,R. Paul Ross,Catherine Stanton,C. Anthony Ryan +9 more
TL;DR: It is suggested that, when stored at 4 °C, this probiotic product can remain at a stable condition for 6 h in sterile water and infant formula; however, the viability of the probiotic decreases significantly after this period of time.
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A time-lagged association between the gut microbiome, nestling weight and nestling survival in wild great tits
Gabrielle L. Davidson,Gabrielle L. Davidson,Shane E. Somers,Niamh Wiley,Niamh Wiley,Crystal N. Johnson,Crystal N. Johnson,Michael S. Reichert,Michael S. Reichert,R. Paul Ross,R. Paul Ross,Catherine Stanton,Catherine Stanton,John L. Quinn +13 more
TL;DR: In this paper, the authors used 16S rRNA sequencing from nestling faeces and investigated temporal associations between the gut microbiome and fitness traits across development at Day-8 (D8) and Day-15 (D15) post-hatching.
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Detection and characterisation of Complement protein activity in bovine milk by bactericidal sequestration assay.
TL;DR: Low level Complement activity was found in 65 and 72 °C heat treated samples and in retailed pasteurised milk which highlights the outer limit to which high temperature, short time (HTST) industrial thermal processes should be applied if retention of activity is a priority.