C
Charles H. Hennekens
Researcher at Harvard University
Publications - 439
Citations - 120693
Charles H. Hennekens is an academic researcher from Harvard University. The author has contributed to research in topics: Risk factor & Relative risk. The author has an hindex of 150, co-authored 424 publications receiving 117806 citations. Previous affiliations of Charles H. Hennekens include University of Auckland & Erasmus University Rotterdam.
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Journal ArticleDOI
A prospective study of walking as compared with vigorous exercise in the prevention of coronary heart disease in women.
JoAnn E. Manson,Frank B. Hu,Janet W. Rich-Edwards,Graham A. Colditz,Meir J. Stampfer,Walter C. Willett,Frank E. Speizer,Charles H. Hennekens +7 more
TL;DR: These prospective data indicate that brisk walking and vigorous exercise are associated with substantial and similar reductions in the incidence of coronary events among women.
Journal ArticleDOI
Plasma Concentration of C-Reactive Protein and Risk of Developing Peripheral Vascular Disease
TL;DR: It is indicated that among apparently healthy men, baseline levels of CRP predict future risk of developing symptomatic PAD and thus provide further support for the hypothesis that chronic inflammation is important in the pathogenesis of atherothrombosis.
Journal ArticleDOI
Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study
Simin Liu,JoAnn E. Manson,I-Min Lee,Stephen R. Cole,Charles H. Hennekens,Walter C. Willett,Julie E. Buring +6 more
TL;DR: It is suggested that higher intake of fruit and vegetables may be protective against CVD and support current dietary guidelines to increase fruit and vegetable intake.
Journal Article
Isis-3 - a randomized comparison of streptokinase vs tissue plasminogen-activator vs anistreplase and of aspirin plus heparin vs aspirin alone among 41,299 cases of suspected acute myocardial-infarction
David M. Hunt,John Varigos,F Dienstl,P Lechleitner,G Debacker,M Kornitzer,John A. Cairns,Alexander G.G. Turpie,P Fritzhansen,K Skagen,R Kala,J Heikkila,J P Boissel,Alain Leizorovicz,R Schroder,K Kothe,N Karatzas,J Horgan,D Ocallaghan,G Tognoni,MariaGrazia Franzosi,Aldo P. Maggioni,Alexander T. Cohen,R Koster,H White,Stephen MacMahon,J Kjekshus,A Reikvam,Leszek Ceremużyński,Ernesto Paolasso,Rafael Diaz,V Valentin,L Wilhelmsen,L Lundkvist,Tiziano Moccetti,R Malacrida,Genoni M,Rory Collins,Peter Sleight,Richard Peto,Sarah Parish,Richard Doll,P Armitage,S Cederholmwilliams,M Conway,P Dove,Marcus Flather,J Marshall,L Youngman,D Julian,D Chamberlain,C Warlow,P Sandercock,Keith A.A. Fox,Charles H. Hennekens,S Goldhaber,G Timmis,Salim Yusuf,P Meier +58 more
Journal ArticleDOI
Fish Consumption and Risk of Sudden Cardiac Death
Christine M. Albert,Charles H. Hennekens,Christopher J. O'Donnell,Umed A. Ajani,Vincent J. Carey,Walter C. Willett,Jeremy N. Ruskin,JoAnn E. Manson +7 more
TL;DR: Consumption of fish at least once per week may reduce the risk of sudden cardiac death in men, and fish consumption was associated with a significantly reduced risk of total mortality.