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Charles V. Shank

Researcher at Bell Labs

Publications -  68
Citations -  7622

Charles V. Shank is an academic researcher from Bell Labs. The author has contributed to research in topics: Femtosecond & Dye laser. The author has an hindex of 33, co-authored 68 publications receiving 7467 citations. Previous affiliations of Charles V. Shank include Lawrence Berkeley National Laboratory & University of California, Berkeley.

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Coupled‐Wave Theory of Distributed Feedback Lasers

TL;DR: In this article, an analysis of laser action in a periodic structure is presented, where the resonant frequencies and threshold criteria for the modes of oscillation have been determined for both index and gain periodicities.
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Generation of optical pulses shorter than 0.1 psec by colliding pulse mode locking

TL;DR: In this article, a novel passive mode-locking technique was proposed in which two synchronized counterpropagating pulses interact in a thin, saturable absorber to produce a short pulse.
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Direct observation of the femtosecond excited-state cis-trans isomerization in bacteriorhodopsin

TL;DR: In this article, a 60-femtosecond pump pulse at 618 nanometers was used to study the primary photoprocesses in the light-driven transmembrane proton pump bacteriorhodopsin.
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Astigmatically compensated cavities for CW dye lasers

TL;DR: In this article, a method to compensate the astigmatic distortions introduced by both the internal mirror and the cell is described, which allows the formation of a tight intracavity focus as required in applications such as CW dye lasers.
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Femtosecond-Time-Resolved Surface Structural Dynamics of Optically Excited Silicon

TL;DR: In this article, the dynamics of the structural changes that take place on a silicon surface following excitation with an intense optical pulse are observed with 90-fs time resolution, and the threefold rotational symmetry of the silicon surface becomes rotationally isotropic within a picosecond after excitation consistent with a transition from the crystalline to the liquid molten state.