世界経済・社会統計 = World development indicators

The talk with present the key results of the IPCC Working Group III 5th assessment report. Concluding four years of intense scientific collaboration by hundreds of authors from around the world, the report responds to the request of the world's governments for a comprehensive, objective and policy neutral assessment of the current scientific knowledge on mitigating climate change. The report has been extensively reviewed by experts and governments to ensure quality and comprehensiveness.

Climate change 2014 - Mitigation of climate change

▶ Addresses a wide range of timely environment, economic and energy topics ▶ A forum to review, analyze and stimulate the development, testing and implementation of mitigation and adaptation strategies at regional, national and global scales ▶ Contributes to real-time policy analysis and development as national and international policies and agreements are discussed and promulgated ▶ 94% of authors who answered a survey reported that they would definitely publish or probably publish in the journal again

Mitigation and Adaptation Strategies for Global Change

Framework Convention on Climate Change

Terrestrial net primary production (NPP) quantifies the amount of atmospheric carbon fixed by plants and accumulated as biomass. Previous studies have shown that climate constraints were relaxing with increasing temperature and solar radiation, allowing an upward trend in NPP from 1982 through 1999. The past decade (2000 to 2009) has been the warmest since instrumental measurements began, which could imply continued increases in NPP; however, our estimates suggest a reduction in the global NPP of 0.55 petagrams of carbon. Large-scale droughts have reduced regional NPP, and a drying trend in the Southern Hemisphere has decreased NPP in that area, counteracting the increased NPP over the Northern Hemisphere. A continued decline in NPP would not only weaken the terrestrial carbon sink, but it would also intensify future competition between food demand and proposed biofuel production.

Drought-Induced Reduction in Global Terrestrial Net Primary Production from 2000 Through 2009

Climate change has caused advances in spring phases of many plant species. Theoretically, however, strong warming in winter could slow the fulfillment of chilling requirements, which may delay spring phenology. This phenomenon should be particularly pronounced in regions that are experiencing rapid temperature increases and are characterized by highly temperature-responsive vegetation. To test this hypothesis, we used the Normalized Difference Vegetation Index ratio method to determine the beginning, end, and length of the growing season of meadow and steppe vegetation of the Tibetan Plateau in Western China between 1982 and 2006. We then correlated observed phenological dates with monthly temperatures for the entire period on record. For both vegetation types, spring phenology initially advanced, but started retreating in the mid-1990s in spite of continued warming. Together with an advancing end of the growing season for steppe vegetation, this led to a shortening of the growing period. Partial least-squares regression indicated that temperatures in both winter and spring had strong effects on spring phenology. Although warm springs led to an advance of the growing season, warm conditions in winter caused a delay of the spring phases. This delay appeared to be related to later fulfillment of chilling requirements. Because most plants from temperate and cold climates experience a period of dormancy in winter, it seems likely that similar effects occur in other environments. Continued warming may strengthen this effect and attenuate or even reverse the advancing trend in spring phenology that has dominated climate-change responses of plants thus far.

https://www.pnas.org/content/pnas/107/51/22151.full.pdf

Winter and spring warming result in delayed spring phenology on the Tibetan Plateau

http://agis.ucdavis.edu/publications/2009/Climate%20change%20sensitivity%20assessment%20of%20a%20highly%20agricultural%20watershed.pdf

Climate change sensitivity assessment of a highly agricultural watershed using SWAT

Agroforestry solutions to address food security and climate change challenges in Africa

Author(s): Luedeling, Eike; Girvetz, Evan H; Semenov, Mikhail A; Brown, Patrick H | Abstract: BackgroundTemperate fruit and nut trees require adequate winter chill to produce economically viable yields. Global warming has the potential to reduce available winter chill and greatly impact crop yields.Methodology/principal findingsWe estimated winter chill for two past (1975 and 2000) and 18 future scenarios (mid and end 21st century; 3 Global Climate Models [GCMs]; 3 greenhouse gas emissions [GHG] scenarios). For 4,293 weather stations around the world and GCM projections, Safe Winter Chill (SWC), the amount of winter chill that is exceeded in 90% of all years, was estimated for all scenarios using the "Dynamic Model" and interpolated globally. We found that SWC ranged between 0 and about 170 Chill Portions (CP) for all climate scenarios, but that the global distribution varied across scenarios. Warm regions are likely to experience severe reductions in available winter chill, potentially threatening production there. In contrast, SWC in most temperate growing regions is likely to remain relatively unchanged, and cold regions may even see an increase in SWC. Climate change impacts on SWC differed quantitatively among GCMs and GHG scenarios, with the highest GHG leading to losses up to 40 CP in warm regions, compared to 20 CP for the lowest GHG.Conclusions/significanceThe extent of projected changes in winter chill in many major growing regions of fruits and nuts indicates that growers of these commodities will likely experience problems in the future. Mitigation of climate change through reductions in greenhouse gas emissions can help reduce the impacts, however, adaption to changes will have to occur. To better prepare for likely impacts of climate change, efforts should be undertaken to breed tree cultivars for lower chilling requirements, to develop tools to cope with insufficient winter chill, and to better understand the temperature responses of tree crops.

/pdf/climate-change-affects-winter-chill-for-temperate-fruit-and-13ricticni.pdf

Eike Luedeling

Papers

Winter and spring warming result in delayed spring phenology on the Tibetan Plateau

Climate change sensitivity assessment of a highly agricultural watershed using SWAT

Agroforestry solutions to address food security and climate change challenges in Africa

Climate change affects winter chill for temperate fruit and nut trees

Climate change impacts on winter chill for temperate fruit and nut production: A review