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Glyn O. Phillips

Researcher at Hubei University of Technology

Publications -  453
Citations -  19190

Glyn O. Phillips is an academic researcher from Hubei University of Technology. The author has contributed to research in topics: Gum arabic & Flash photolysis. The author has an hindex of 62, co-authored 453 publications receiving 16941 citations. Previous affiliations of Glyn O. Phillips include Cardiff University & Glyndŵr University.

Papers
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Journal ArticleDOI

Bioactive polysaccharides from Cordyceps sinensis: Isolation, structure features and bioactivities

TL;DR: Methods used to extract, isolate, purify and characterize polysaccharides which are obtained from Cordyceps sinensis are described and progress in elucidating their structure and related bioactivity is reviewed.
MonographDOI

Advances in tissue banking

TL;DR: Quality management systems in tissue banking - international tissue banking: radiation sterilization and the surgical use of bone allografts in Argentina, French national tissue banking activity, and the development of tissue banks in Indonesia tissue banking in Scotland.
Journal ArticleDOI

Microencapsulation of Lactobacillus acidophilus CGMCC1.2686 via emulsification/internal gelation of alginate using Ca-EDTA and CaCO3 as calcium sources

TL;DR: In this article, microcapsules of Lactobacillus acidophilus CGMCC1.2686 were prepared by emulsification and gelation of alginate solutions with slow release of Ca2+ ions from CaCO3 and calcium disodium ethylenediaminetetraacetate (Ca-EDTA).
Book Chapter

Hydrogels: Methods of Preparation, Characterisation and Applications in Molecular and Environmental Bioengineering

TL;DR: This chapter reviews the preparation methods of hydrogels from hydrophilic polymers of synthetic and natural origin with emphasis on water soluble natural biopolymers (hydrocolloids).
Journal ArticleDOI

Studies on acacia exudate gums. Part V. Structural features of Acacia seyal

TL;DR: In this paper, the molecular structure of Acacia seyal relative to Acacia senegal is investigated to determine the components which influence emulsification effectiveness, and the results confirm earlier findings that samples of A.seyal, as a broad grouping, have weight average molecular weights several times greater than A. senegal, due to the greater proportion of the high molecular weight component.