M
Muhammad Asgher
Researcher at University of Agriculture, Faisalabad
Publications - 161
Citations - 7279
Muhammad Asgher is an academic researcher from University of Agriculture, Faisalabad. The author has contributed to research in topics: Manganese peroxidase & Solid-state fermentation. The author has an hindex of 41, co-authored 153 publications receiving 5703 citations. Previous affiliations of Muhammad Asgher include National Institute for Biotechnology and Genetic Engineering.
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Recent developments in biodegradation of industrial pollutants by white rot fungi and their enzyme system
TL;DR: This review has tried to cover the latest developments on enzyme systems of WRF, their low molecular mass mediators and their potential use for bioremediation of industrial pollutants.
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A thermostable α-amylase from a moderately thermophilic Bacillus subtilis strain for starch processing
TL;DR: The B. subtilis JS-2004 strain produced high levels of thermostable α-amylase with characteristics suitable for application in starch processing and food industries, and was activated by Ca2+ (relative activity 117%).
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Immobilized ligninolytic enzymes: An innovative and environmental responsive technology to tackle dye-based industrial pollutants - A review
Muhammad Bilal,Muhammad Asgher,Roberto Parra-Saldívar,Hongbo Hu,Wei Wang,Xuehong Zhang,Hafiz M.N. Iqbal +6 more
TL;DR: In the twenty-first century, chemical and associated industries quest a transition prototype from traditional chemical-based concepts to a greener, sustainable and environmentally-friendlier catalytic alternative, both at the laboratory and industrial scale, and immobilization engineering can efficiently accomplish this challenge.
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Lignocellulose: A Sustainable Material to Produce Value-Added Products With a Zero Waste approach-A Review
Alejandra Arévalo-Gallegos,Zanib Ahmad,Muhammad Asgher,Roberto Parra-Saldívar,Hafiz M.N. Iqbal +4 more
TL;DR: The present review work mainly focuses on various aspects of bio-refinery as a sustainable technology to process lignocellulose 'materials' into value-added products.
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Bio-based active food packaging materials: Sustainable alternative to conventional petrochemical-based packaging materials.
TL;DR: This review summarizes the recent advancements in biopolymer-based coatings and films for active food packaging applications and exhibits high potential to replace nonbiodegradable materials with characteristics comparable to fossil-based plastics.