抗原变异可使得多种致病微生物易于逃避宿主免疫应答。表达在感染红细胞表面的恶性疟原虫红细胞表面蛋白1（PfPMP1）与感染红细胞、内皮细胞、树突状细胞以及胎盘的单个或多个受体作用，在黏附及免疫逃避中起关键的作用。每个单倍体基因组var基因家族编码约60种成员，通过启动转录不同的var基因变异体为抗原变异提供了分子基础。

疟原虫var基因转换速率变化导致抗原变异[英]／Paul H, Robert P, Christodoulou Z, et al//Proc Natl Acad Sci U S A

Capillarity and Wetting Phenomena: Drops, Bubbles, Pearls, Waves

A drop hitting a solid surface can deposit, bounce, or splash. Splashing arises from the breakup of a fine liquid sheet that is ejected radially along the substrate. Bouncing and deposition depend crucially on the wetting properties of the substrate. In this review, we focus on recent experimental and theoretical studies, which aim at unraveling the underlying physics, characterized by the delicate interplay of not only liquid inertia, viscosity, and surface tension, but also the surrounding gas. The gas cushions the initial contact; it is entrapped in a central microbubble on the substrate; and it promotes the so-called corona splash, by lifting the lamella away from the solid. Particular attention is paid to the influence of surface roughness, natural or engineered to enhance repellency, relevant in many applications.

https://hal.archives-ouvertes.fr/hal-01398138/document

Drop Impact on a Solid Surface

Surface nanobubbles are nanoscopic gaseous domains on immersed substrates which can survive for days. They were first speculated to exist about 20 years ago, based on stepwise features in force curves between two hydrophobic surfaces, eventually leading to the first atomic force microscopy (AFM) image in 2000. While in the early years it was suspected that they may be an artifact caused by AFM, meanwhile their existence has been confirmed with various other methods, including through direct optical observation. Their existence seems to be paradoxical, as a simple classical estimate suggests that they should dissolve in microseconds, due to the large Laplace pressure inside these nanoscopic spherical-cap-shaped objects. Moreover, their contact angle (on the gas side) is much smaller than one would expect from macroscopic counterparts. This review will not only give an overview on surface nanobubbles, but also on surface nanodroplets, which are nanoscopic droplets (e.g., of oil) on (hydrophobic) substrates immersed in water, as they show similar properties and can easily be confused with surface nanobubbles and as they are produced in a similar way, namely, by a solvent exchange process, leading to local oversaturation of the water with gas or oil, respectively, and thus to nucleation. The review starts with how surface nanobubbles and nanodroplets can be made, how they can be observed (both individually and collectively), and what their properties are. Molecular dynamic simulations and theories to account for the long lifetime of the surface nanobubbles are then reported on. The crucial element contributing to the long lifetime of surface nanobubbles and nanodroplets is pinning of the three-phase contact line at chemical or geometric surface heterogeneities. The dynamical evolution of the surface nanobubbles then follows from the diffusion equation, Laplace’s equation, and Henry’s law. In particular, one obtains stable surface nanobubbles when the gas influx from the gas-oversaturated water and the outflux due to Laplace pressure balance. This is only possible for small enough surface bubbles. It is therefore the gas or oil oversaturation ζ that determines the contact angle of the surface nanobubble or nanodroplet and not the Young equation. The review also covers the potential technological relevance of surface nanobubbles and nanodroplets, namely, in flotation, in (photo)catalysis and electrolysis, in nanomaterial engineering, for transport in and out of nanofluidic devices, and for plasmonic bubbles, vapor nanobubbles, and energy conversion. Also given is a discussion on surface nanobubbles and nanodroplets in a nutshell, including theoretical predictions resulting from it and future directions. Studying the nucleation, growth, and dissolution dynamics of surface nanobubbles and nanodroplets will shed new light on the problems of contact line pinning and contact angle hysteresis on the submicron scale.

/pdf/surface-nanobubbles-and-nanodroplets-17od1qfe93.pdf

Surface nanobubbles and nanodroplets

The free-surface impact of solid objects has been investigated for well over a century. This canonical problem is influenced by many physical parameters, including projectile geometry, material properties, fluid properties, and impact parameters. Through advances in high-speed imaging and visualization techniques, discoveries about the underlying physics have improved our understanding of these phenomena. Improvements to analytical and numerical models have led to critical insights into cavity formation, the depth and time of pinch-off, forces, and trajectories for myriad different impact parameters. This topic spans a wide range of regimes, from low-speed entry phenomena dominated by surface tension to high-speed ballistics, for which cavitation is important. This review surveys experimental, theoretical, and numerical studies over this broad range, utilizing canonical images where possible to enhance intuition and insight into the rich phenomena.

Water Entry of Projectiles

A drop of water deposited on a cold plate freezes into an ice drop with a pointy tip. While this phenomenon clearly finds its origin in the expansion of water upon freezing, a quantitative description of the tip singularity has remained elusive. Here we demonstrate how the geometry of the freezing front, determined by heat transfer considerations, is crucial for the tip formation. We perform systematic measurements of the angles of the conical tip, and reveal the dynamics of the solidification front in a Hele-Shaw geometry. It is found that the cone angle is independent of substrate temperature and wetting angle, suggesting a universal, self-similar mechanism that does not depend on the rate of solidification. We propose a model for the freezing front and derive resulting tip angles analytically, in good agreement with the experiments.

/pdf/universality-of-tip-singularity-formation-in-freezing-water-116vucpx90.pdf

Universality of tip singularity formation in freezing water drops

http://absimage.aps.org/image/DFD14/MWS_DFD14-2014-002246.pdf

Universality of Tip Singularity Formation in Freezing Water Drops

We study experimentally the growth of an isolated gas bubble in a slightly supersaturated water–CO2 solution at 6 atm pressure. In contrast to what was found in previous experiments at higher supersaturation, the time evolution of the bubble radius differs noticeably from existing theoretical solutions. We trace the differences back to several combined effects of the concentration boundary layer around the bubble, which we disentangle in this work. In the early phase, the interaction with the surface on which the bubble grows slows down the process. In contrast, in the final phase, before bubble detachment, the growth rate is enhanced by the onset of density-driven convection. We also show that the bubble growth is affected by prior growth and detachment events, though they are up to 15 min apart.

The quasi-static growth of CO2 bubbles

Related Articles Acoustic levitator for contactless motion and merging of large droplets in air J. Appl. Phys. 112, 053510 (2012) Slip or not slip? A methodical examination of the interface formation model using two-dimensional droplet spreading on a horizontal planar substrate as a prototype system Phys. Fluids 24, 082105 (2012) Snap-in dynamics of single particles to water drops Appl. Phys. Lett. 101, 031601 (2012) Drop trapping in axisymmetric constrictions with arbitrary contact angle Phys. Fluids 24, 062102 (2012) On the effects of mass and momentum transfer from droplets impacting on steady two-dimensional rimming flow in a horizontal cylinder Phys. Fluids 24, 053103 (2012)

/pdf/freezing-singularities-in-water-drops-1kuqllu2nn.pdf

Freezing singularities in water drops

We have designed and constructed an experimental system to study gas bubble growth in slightly supersaturated liquids. This is achieved by working with carbon dioxide dissolved in water, pressurized at a maximum of 1MPa and applying a small pressure drop from saturation conditions. Bubbles grow from hydrophobic cavities etched on silicon wafers, which allows us to control their number and position. Hence, the experiment can be used to investigate the interaction among bubbles growing in close proximity when the main mass transfer mechanism is diffusion and there is a limited availability of the dissolved species

Oscar R. Enríquez

Papers

Universality of tip singularity formation in freezing water drops

Universality of Tip Singularity Formation in Freezing Water Drops

The quasi-static growth of CO2 bubbles

Freezing singularities in water drops

Growing bubbles in a slightly supersaturated liquid solution