Clinical Biochemistry of Domestic Animals

Transfer Requirements The following requirements for the major are subject to change without notice. To assure accuracy of the information on this sheet, you should consult with a counselor, the articulation officer, or review articulation agreements via the internet at www.assist.org Veterinary medicine uses problem-solving skills and in-depth knowledge to diagnose, treat and prevent animal diseases. It is the broadest and most comprehensive of all the health professions. The profession is concerned with enhancing the health, welfare, and productivity of animals and assuring the safety of animal products used by people. Veterinarians are highly trained medical professionals who provide for the health needs of all kinds of animals while maintaining sensitivity to human health and well-being. Most veterinarians in the United States are engaged in private practice. Other veterinarians work in a wide range of fields relating to public health, animal disease control, environmental protection, the biotechnology industry, higher education and research. Academic preparation for veterinary school takes place at the undergraduate level through a comprehensive educational experience with special emphasis in the sciences. In order to succeed academically, in the rigorous veterinary school curriculum, veterinary schools are looking for individuals with a highly developed science background. Since Pre-Veterinary is not a major, it is important to meet with a counselor during your first semester at El Camino College to help with the selection of classes. 1. Academic preparation and grade point average is critical for admission. Cumulative GPA, strong grades in science courses, and GPA in the last two years of undergraduate study are critical in the selection process. 2. Many, but not all veterinary schools require a bachelor's degree. In some instances, a bachelor's degree may make an applicant more competitive in the admission process. 3. Score on a standardized graduate admissions test (e.g. GRE, MCAT, and VCAT). Check with the individual program for the specific test required. 4. Strong letters of recommendation-Most schools require a minimum of three letters of recommendation. Some schools require on letter from a Doctor of Veterinary Medicine. 5. Undergraduate course of study-Veterinary schools are looking for both lower and upper division preparation. 6. Applicant's personal statement or narrative. 7. Extracurricular activities, work experience, community activities, motivation, individual character, personality, and other post-undergraduate experiences. 8. Animal related activities and/or animal related work experience-Most colleges are looking for a strong commitment to working with animals. Some require employment by a Veterinarian. 9. Personal interview. …

What is Veterinary Medicine

Statistics for Veterinary and Animal Science

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Reproduction in farm animals

Multiple Beneficial Applications and Modes of Action of Herbs in Poultry Health and Production-A Review

Measurement of haematological parameters provides valuable information for evaluation of health status of man and animals, but due to lack of reference values for avian blood profiles, it is not widely used in poultry. This study has contributed to the current knowledge on avian blood profiles, or more specifically demonstrated leukograms and haemograms of four main broiler strains (Ross, Cobb, Arbor-Acres, and Arian) during 8 weeks husbandry period. Blood samples were collected from chickens at different age (1 to 56 days old) with 7-day sampling intervals. Total numbers of RBC and WBC, PCV, Hb, MCV, MCH, MCHC, ESR, together with absolute count of heterophils, lymphocytes, monocytes, eosinophils, and basophils as well as H / L ratio were determined. One-way ANOVA, Wilcoxon, Spearman correlation and Kruskal-Wallis H tests from SPSS11 were used for statistical analysis of the results. This study showed that age affects significantly (P<0.05) the haematological profiles of the broiler strains. With increasing of age, the erythrocytic parameters (except MCV, MCH, and MCHC) and leukocytic parameters (except heterophils and H / L ratio) were significantly increased (P<0.01), but MCV, MCH and absolute count of heterophils as well as H / L ratio were significantly decreased (P<0.01).

/pdf/comparative-studies-on-haematological-values-of-broiler-1wk73kben7.pdf

Comparative Studies on Haematological Values of Broiler Strains (Ross, Cobb, Arbor-acres and Arian)

Effects of safranal, a constituent of saffron, and vitamin E on nerve functions and histopathology following crush injury of sciatic nerve in rats

Babesia ovis plays an important role in causing anemia and kidney dysfunction in affected animals. There are few extensive studies about hematological and biochemical findings of small ruminants' babesiosis caused by B. ovis. The aim of this study was to evaluate the effect of babesiosis on some hematological and biochemical parameters in infected small ruminants with B. ovis. A total of 280 sheep and 122 goats from 40 herds were randomly examined for the presence of B. ovis in blood samples. Of 402 samples, 67 animals (16.7%) were positive for B. ovis of which 52 (18.5%) were sheep and 15 (12.2%) goats, respectively. The infected animals were divided into four subgroups according to parasitemia rates (<1%, 1%, 2%, and 3%). As a control group, 67 uninfected animals were also selected from the same farms. With increase in parasitemia rates, hemoglobin concentration (Hb), packed cell volume (PCV), red blood cells (RBCs), mean corpuscular volume (MCV) and mean corpuscular hemoglobin concentration (MCHC) significantly decreased (P < 0.05), while, total leukocyte count, number of lymphocyte, monocyte, neutrophil and eosinophil showed a significant increase (P < 0.05). Infected animals presented a significant elevation (P < 0.05) of total proteins and significantly lower level (P < 0.05) of albumin compared to non-infected animals. Significant elevation (P < 0.05) of BUN, creatinine, cholestrol, triglyceride, HDL and LDL level were found with parasitemia progression.

http://vrf.iranjournals.ir/article_1561_de8c63247069575923833237d910c586.pdf

Investigation of hematological and biochemical parameters in small ruminants naturally infected with Babesia ovis

Summary


The purpose of this study was to evaluate the seminal 8-Isoprostane, reactive oxygen species (ROS), malondialdehyde (MDA), superoxide dismutase (SOD), catalase, total antioxidant capacity (TAC) in subjects with different level of physical fitness. A total of 161 semen samples were obtained from three groups of healthy males, including elite athletes (23.8 ± 5.2 years, n = 56) who had regular training (4–5 days per week), recreationally active men (24.2 ± 4.9 years, n = 52) who participated in educational or recreational physical activities for 4–5 h per week and non-active men (23.9 ± 5.0 years, n = 53) who did not participate in any exercise programmes for at least 6 months prior to the study. The results showed significantly higher levels of SOD, catalase and TAC as well as lower levels of 8-Isoprostane, ROS and MDA in recreationally active men compared with either elite athletes or non-active men (p < 0.001). Also, elite athletes revealed significantly higher seminal 8-Isoprostane, ROS and MDA as well as lower SOD, catalase and TAC levels compared with recreationally active and non-active men (p < 0.001). In conclusion, the results of the present study indicate that there are differences in seminal oxidants and antioxidants of elite athletes, recreationally active and non-active men. These differences are more likely related to indices that favour decrement of oxidative stress-induced peroxidative damage in spermatozoa from recreationally active men. Hence, recreationally active men seem to have a healthier semen production. The physiological significance of this observation is worthy of further investigation.

https://onlinelibrary.wiley.com/doi/pdf/10.1111/j.2047-2927.2012.00023.x

Comparison of seminal oxidants and antioxidants in subjects with different levels of physical fitness

Seventy six high and low producer cows were selected to determine the composition of the blood and milk parameters, and their interrelationships to determine the indices which could be useful to improve the milk yield. The highest mean blood concentrations were found in high producer cows. Mean values for blood urea nitrogen (BUN), serum protein (SPtn), creatinine, triglycerides (TGs), cholesterol, and beta-hydroxybutyric acid (BHB) were 25.10 mg dL-1, 10.15 g dL-1, 0.81, 62.30, 177.10 and 0.16 mmol L-1, and for macro-minerals including SCa, SMg, serum in-organic phosphorus (SIP), SNa and SK were 3.85, 2.66, 4.63, 108.00 and 4.34 mmol L-1, respectively. The highest concentrations for milk parameters, were observed in the high producers, and were significant only for MCa, MIP and MMg. Mean values for milk urea nitrogen (MUN), milk protein (MPtn) and lactose were 19.90 mg dL-1, 0.39 g dL-1, and 4.12% and for macro-minerals, 13.24, 3.88, 11.03, 73.30 and 16.90 mmol L-1, respectively. There were significant positive correlations between the blood and milk parameters except for creatinine/BHB, TGs/cholesterol and MNa/MK which were not significant. The correlations between the blood parameters were greater than in the milk parameters. Creatinine and SPtn, MUN and MPtn were the main parameters in that the relationships between MPtn with BUN, SPtn and creatinine were more noticeable than others. The regression analysis showed that BUN with the SIP and creatinine, MPtn with the BUN and creatinine and MUN with the SIP and SMg were the appropriate parameters in improvement studies related to the milk yield. In conclusion, BUN, SPtn, MUN and MPtn concentrations are the most effective indices for predicting the preferred milk yield.

http://vrf.iranjournals.ir/article_1565_19a9c2e468caa0d45b465d6a2a2d16b6.pdf

Relationship between blood urea, protein, creatinine, triglycerides and macro-mineral concentrations with the quality and quantity of milk in dairy Holstein cows

Siamak Asri-Rezaei

Papers

Comparative Studies on Haematological Values of Broiler Strains (Ross, Cobb, Arbor-acres and Arian)

Effects of safranal, a constituent of saffron, and vitamin E on nerve functions and histopathology following crush injury of sciatic nerve in rats

Investigation of hematological and biochemical parameters in small ruminants naturally infected with Babesia ovis

Comparison of seminal oxidants and antioxidants in subjects with different levels of physical fitness

Relationship between blood urea, protein, creatinine, triglycerides and macro-mineral concentrations with the quality and quantity of milk in dairy Holstein cows