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T. S. Martins

Researcher at Universidade Federal de Viçosa

Publications -  13
Citations -  290

T. S. Martins is an academic researcher from Universidade Federal de Viçosa. The author has contributed to research in topics: Soybean meal & Beef cattle. The author has an hindex of 7, co-authored 13 publications receiving 215 citations.

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Differences in Beef Quality between Angus (Bos taurus taurus) and Nellore (Bos taurus indicus) Cattle through a Proteomic and Phosphoproteomic Approach.

TL;DR: Differences in phosphorylated proteins involved in contraction and muscle organization, myofilaments expressed in fast or slow-twitch fibers and heat shock proteins localized in mitochondria or sarcoplasmic reticulum and involved in cell flux of calcium and apoptosis might be associated with differences in beef quality between Angus and Nellore.
Journal ArticleDOI

Soybean meal replaced by slow release urea in finishing diets for beef cattle

TL;DR: In this paper, the effects of replacing soybean meal (SBM) with slow-release urea (SRU) in beef cattle diets containing two concentrate levels were evaluated.