Institution
University of Almería
Education•Almería, Spain•
About: University of Almería is a education organization based out in Almería, Spain. It is known for research contribution in the topics: Population & Context (language use). The organization has 4674 authors who have published 10905 publications receiving 233036 citations. The organization is also known as: University of Almeria & Universidad de Almería.
Papers published on a yearly basis
Papers
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TL;DR: Biodegradability and toxicity bioassays showed that photo-Fenton should be performed until total degradation of nalidixic acid before coupling a biological treatment, and overall DOC degradation efficiency was over 95%, of which 33% correspond to the solar photochemical process and 62% to the biological treatment.
247 citations
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TL;DR: In this paper, the physicochemical properties of soil crusts and their underlying soil were analyzed in two semi-arid areas in SE Spain and the results highlight the significant role of BSCs in water availability, soil stability and soil fertility in semiarid regions.
Abstract: Water and nutrients are scarce resources in arid and semiarid ecosystems. In these regions, biological soil crusts (BSCs) occupy a large part of the soil surface in the open spaces surrounding patches of vegetation. BSCs affect physicochemical soil properties, such as aggregate stability, water retention, organic carbon (OC) and nitrogen (N) content, associated with primary ecosystem processes like water availability and soil fertility. However, the way BSCs modify soil surface and subsurface properties greatly depends on the type of BSC. We hypothesised that physicochemical properties of soil crusts and of their underlying soils would improve with crust development stage. Physicochemical properties of various types of soil crusts (physical crusts and several BSC development stages) and of the underlying soil (soil layers 0–1 cm and 1–5 cm underneath the crusts) in two semiarid areas in SE Spain were analysed. The properties that differed significantly depending on crust development stage were aggregate stability, water content (WC) (at −33 kPa and −1500 kPa), OC and N content. Aggregate stability was higher under well-developed BSCs (cyanobacterial, lichen and moss crusts) than under physical crusts or incipient BSCs. WC, OC and N content significantly increased in the crust and its underlying soil with crust development, especially in the first centimetre of soil underneath the crust. Our results highlight the significant role of BSCs in water availability, soil stability and soil fertility in semiarid areas.
247 citations
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TL;DR: The most promising process was photo-Fenton modified with Ethylenediamine-N,N'-disuccinic acid (EDDS), as the pH remained in the neutral range, but has the disadvantage that the water must be previously acidified.
245 citations
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TL;DR: A mathematical model to estimate the solar irradiance profile and average light intensity inside a tubular photobioreactor under outdoor conditions is proposed, requiring only geographic, geometric, and solar position parameters.
Abstract: A mathematical model to estimate the solar irradiance profile and average light intensity inside a tu- bular photobioreactor under outdoor conditions is pro- posed, requiring only geographic, geometric, and solar position parameters. First, the length of the path into the culture traveled by any direct or disperse ray of light was calculated as the function of three variables: day of year, solar hour, and geographic latitude. Then, the phenom- enon of light attenuation by biomass was studied con- sidering Lambert-Beer's law (only considering absorp- tion) and the monodimensional model of Cornet et al. (1900) (considering absorption and scattering phenom- ena). Due to the existence of differential wavelength ab- sorption, none of the literature models are useful for ex- plaining light attenuation by the biomass. Therefore, an empirical hyperbolic expression is proposed. The equa- tions to calculate light path length were substituted in the proposed hyperbolic expression, reproducing light inten- sity data obtained in the center of the loop tubes. The proposed model was also likely to estimate the irradi- ance accurately at any point inside the culture. Calcula- tion of the local intensity was thus extended to the full culture volume in order to obtain the average irradiance, showing how the higher biomass productivities in a Phaeodactylum tricornutum UTEX 640 outdoor chemo- stat culture could be maintained by delaying light limita- tion. © 1997 John Wiley & Sons, Inc. Biotechnol Bioeng 55: 701-714, 1997.
244 citations
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TL;DR: The population dynamics of the yeasts during spontaneous fermentation of six varieties of grape must from the “Valle del Andarax” area (Spain) are analyzed and Saccharomyces cerevisiae and Candida stellata were able to consume virtually all the initial glucose, producing ethanol contents typical of table wines.
243 citations
Authors
Showing all 4758 results
Name | H-index | Papers | Citations |
---|---|---|---|
Amadeo R. Fernández-Alba | 83 | 318 | 21458 |
Sixto Malato | 80 | 315 | 24216 |
Francisco Rodríguez | 79 | 748 | 24992 |
Yusuf Chisti | 76 | 347 | 33979 |
José Luis García | 73 | 453 | 17504 |
Anne-Marie Caminade | 69 | 580 | 15814 |
Elias Fereres | 68 | 236 | 18751 |
David Mecerreyes | 66 | 324 | 16822 |
Berta Martín-López | 64 | 177 | 16136 |
Ana Agüera | 63 | 168 | 12280 |
Alberto Fernández-Gutiérrez | 62 | 312 | 13557 |
Mary F. Mahon | 59 | 539 | 14258 |
José María Carazo | 59 | 309 | 12499 |
Claudio Bianchini | 57 | 368 | 13412 |
Manuel Marquez | 55 | 126 | 12237 |