Food insecurity and ultra-processed food consumption: the modifying role of participation in the Supplemental Nutrition Assistance Program (SNAP).
Cindy W. Leung,Aarohee P. Fulay,Lindsey Parnarouskis,Euridice Martinez-Steele,Ashley N. Gearhardt,Julia A. Wolfson +5 more
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TLDR
In a nationally representative sample of adults, food insecurity and SNAP participation were both associated with higher levels of ultra-processed food consumption.About:
This article is published in The American Journal of Clinical Nutrition.The article was published on 2022-02-24 and is currently open access. It has received 11 citations till now. The article focuses on the topics: Medicine & Supplemental Nutrition Assistance Program.read more
Citations
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Characteristics of eating behavior profiles among preschoolers with low-income backgrounds: a person-centered analysis
Jennifer O. Fisher,Sheryl O. Hughes,Alison L. Miller,Mildred A. Horodynski,Holly E. Brophy-Herb,Dawn Contreras,Niko Kaciroti,Karen E. Peterson,Katherine L. Rosenblum,Danielle P. Appugliese,Julie C. Lumeng +10 more
TL;DR: In this paper , a secondary, cross-sectional analysis of baseline data from two cohort studies was conducted involving 1004 children aged 3-4 years and their parents with low-income backgrounds.
Journal ArticleDOI
Diet and Food and Nutrition Insecurity and Cardiometabolic Disease
TL;DR: In this article , the authors make important distinctions between the concepts of food insecurity and nutrition insecurity and provide a review of their concepts, histories, measurement and assessment devices, trends and prevalence, and links to health and health disparities.
Journal ArticleDOI
Food insecurity and the role of food assistance programs in supporting diet quality during the COVID-19 pandemic in Massachusetts
TL;DR: In this article , the authors evaluated food insecurity, food pantry and/or SNAP participation associations with both diet quality as well as perceived disruptions in diet during the COVID-19 pandemic among Massachusetts adults with lower incomes.
Journal ArticleDOI
Food Insecurity and the Association between Perceptions and Trust of Food Advertisements and Consumption of Ultra-Processed Foods among U.S. Parents and Adolescents
Reah Chiong,R Bárbara Figueroa +1 more
TL;DR: It is suggested that parents’ favorability towards FBAs influence parent-adolescent unhealthy food consumption, and that this association is different when accounting for risk of food insecurity.
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The combined consumption of fresh/minimally processed food and ultra-processed food on food insecurity: COVID Inconfidentes, a population-based survey
Hillary Nascimento Coletro,Luiz Antônio Alves Menezes-Júnior,Raquel de Deus Mendonça,Adriana Lúcia Meireles,George Luiz Lins Machado-Coelho,Mariana Carvalho de Menezes +5 more
TL;DR: In this article , a cross-sectional observational study was derived from a survey using a population-based search of a complex sample to investigate whether the combined consumption of fresh/minimally processed and ultraprocessed food is associated with food insecurity during the COVID-19 pandemic.
References
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Does social class predict diet quality
Nicole Darmon,Adam Drewnowski +1 more
TL;DR: If higher SES is a causal determinant of diet quality, then the reported associations between diet quality and better health may have been confounded by unobserved indexes of social class, and some current strategies for health promotion, based on recommending high-cost foods to low-income people, may prove to be wholly ineffective.
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Stress, eating and the reward system
Tanja C. Adam,Elissa S. Epel +1 more
TL;DR: A theoretical model of Reward Based Stress Eating is proposed, which emphasizes the role of cortisol and reward circuitry on motivating calorically dense food intake, and elucidating potential neuroendocrine mediators in the relationship between stress and eating.
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The US Department of Agriculture Automated Multiple-Pass Method reduces bias in the collection of energy intakes
Alanna J. Moshfegh,Donna G Rhodes,David J. Baer,Theophile Murayi,John Clemens,William V. Rumpler,David R. Paul,Rhonda S Sebastian,Kevin J. Kuczynski,Linda A. Ingwersen,Robert C. Staples,Linda E. Cleveland +11 more
TL;DR: Although the AMPM accurately reported EIs in normal-weight subjects, research is warranted to enhance its accuracy in overweight and obese persons.
Journal ArticleDOI
Food Insecurity Is Associated with Chronic Disease among Low-Income NHANES Participants
TL;DR: Data show that food insecurity is associated with cardiovascular risk factors, and health policy discussions should focus increased attention on ability to afford high-quality foods for adults with or at risk for chronic disease.
Journal ArticleDOI
The UN Decade of Nutrition, the NOVA food classification and the trouble with ultra-processing.
Carlos Augusto Monteiro,Geoffrey Cannon,Jean-Claude Moubarac,Renata Bertazzi Levy,Maria Laura da Costa Louzada,Patrícia Constante Jaime +5 more
TL;DR: It is concluded that the ever-increasing production and consumption of ultra-processed products is a world crisis, to be confronted, checked and reversed as part of the work of the UN Sustainable Development Goals and its Decade of Nutrition.
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Mark Nord,Anne Marie Golla +1 more