Open AccessBook
International Critical Tables of Numerical Data, Physics, Chemistry and Technology
Reads0
Chats0
About:
The article was published on 1926-01-01 and is currently open access. It has received 848 citations till now.read more
Citations
More filters
Journal ArticleDOI
Thermophysical properties of seawater: a review of existing correlations and data
TL;DR: In this paper, a review of the properties of seawater is presented in terms of regression equations as functions of temperature and salinity, and the available correlations for each property are summarized with their range of validity and accuracy.
Journal ArticleDOI
Enzymic analysis of the crabtree effect in glucose-limited chemostat cultures of Saccharomyces cerevisiae.
TL;DR: The physiology of Saccharomyces cerevisiae CBS 8066 was studied in glucose-limited chemostat cultures and it was concluded that the occurrence of alcoholic fermentation is not primarily due to a limited respiratory capacity, but rather, organic acids produced by the organism may have an uncoupling effect on its respiration.
Journal ArticleDOI
Measurement of soil water content and electrical conductivity by time domain reflectometry: a review
TL;DR: An overview of theoretical background for measuring water content and electrical conductivity is presented as well as characteristics of different types of probes in this article, and limitations of applying TDR techniques to measuring soil water and salinity are also addressed.
Journal ArticleDOI
The interline heat-transfer coefficient of an evaporating wetting film
TL;DR: The average evaporation heat-transfer coefficient for the interline region of an adsorption controlled wetting film in which the disjoining pressure is approximated by P d =− A δ −3 can be represented bykh=hid[1−O5(η−1+η −2)]hid is the ideal liquid-vapor interfacial heat transfer coefficient and η is a function of the physical properties of the system.
Journal ArticleDOI
The relationship between suction and swelling properties in a heavily compacted unsaturated clay
TL;DR: In this article, the water retention and swelling properties of the FoCa7 clay under controlled suction and zero applied stress were examined. But the results of the experiments were limited to the case of very high suction.