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Preliminary study of protective effects of flavonoids against radiation-induced lung injury in mice.

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TLDR
From the results of the present study, flavonoids could be excellent candidates as protective agents against radiation-induced lung injury.
Abstract
Background Radiation therapy plays an important role in lung carcinoma treatment. However, the incidence of symptomatic radiation-induced lung injury is high. This study aimed to evaluate radioprotective effects of flavonoids extracted from Astragalus complanatus and mechanisms of action against radiation damage. Methods Alteration in antioxidant status and levles of several cytokines were investigated in BABL/C mice treated with 4 mg/kg b.wt. flavonoids after exposure to 10Gy thoracic radiation. Results Serum levels of SOD in the flavonoids+radiation group were significantly higher compared to the radiation control group, while TGF-β1 and IL-6 were lower. Mice in the radiation control group displayed more severe lung damage compared with the flavonoids+radiation group. The expression of TGF-β1 and TNF-α in the radiation control group was markedly increased in alveolar epithelial cells and macrophages of the alveolar septum. Conclusions From the results of the present study, flavonoids could be excellent candidates as protective agents against radiation-induced lung injury.

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Citations
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Journal ArticleDOI

Flavonoids from the Genus Astragalus: Phytochemistry and Biological Activity.

TL;DR: Details on structure as well as information about the pharmacological properties of flavonoids, isolated from Astragalus species have been discussed and the results from phytochemical investigations of the genus are included.
Journal ArticleDOI

Identification of drug-specific pathways based on gene expression data: application to drug induced lung injury

TL;DR: In this paper, the authors used a directed, signaling network as a scaffold to represent protein connectivity, and implemented an Integer Linear Programming (ILP) formulation to model the rules of signal transduction from one node to the next in the network.
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Identification of drug-specific pathways based on gene expression data: application to drug induced lung injury

TL;DR: The predictive power and biological relevance of the DILD network is demonstrated by applying it to identify drugs with relevant pharmacological mechanisms for treating lung injury and the utility of ILP modeling is illustrated with a case study of drug induced lung injury.
Journal ArticleDOI

Plant Extracts and Plant-Derived Compounds: Promising Players in Countermeasure Strategy Against Radiological Exposure: A Review

TL;DR: Considering the infancy of the field of plant-based radioprotectors, all the above-mentioned plant extracts/plant-derived compounds deserves further stringent study in different models of radiation injury.
Journal ArticleDOI

Preventive and therapeutic effects of quercetin on experimental radiation induced lung injury in mice

TL;DR: Quercetin may play a radio-protective role in mice lung via suppression of NF-κB and MAPK pathways through suppression of nuclear factor-κBs and Mitogen-activated protein kinases pathways.
References
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Journal ArticleDOI

Tolerance of normal tissue to therapeutic irradiation.

TL;DR: The updated information on tolerance of normal tissues of concern in the protocols of this contract, based on available data, is presented, with a special emphasis on partial volume effects.
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Advances in flavonoid research since 1992.

TL;DR: Some of the recent advances in flavonoid research are reviewed and the role of anthocyanins and flavones in providing stable blue flower colours in the angiosperms is outlined.
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Flavonoids : old and new aspects of a class of natural therapeutic drugs

TL;DR: This review summarizes available data on these beneficial effects of flavonoids and suggests that the compounds may possess significant antihepatotoxic, antiallergic, anti-inflammatory, antiosteoporotic and even antitumor activities.
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Intake of potentially anticarcinogenic flavonoids and their determinants in adults in the Netherlands

TL;DR: The use of new analytic technology suggests that in the past flavonoid intake has been overestimated fivefold, but on a milligram-per-day basis, the intake of the antioxidant flavonoids still exceeded that of the antioxidants beta-carotene and vitamin E.
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