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Open AccessJournal ArticleDOI

Regulation of storage-protein synthesis in pea (Pisum sativum L.) cotyledons under conditions of sulphur deficiency

I. M. Evans, +2 more
- 15 Nov 1985 - 
- Vol. 232, Iss: 1, pp 261-265
TLDR
Control of gene expression may occur during transcription and/or post-transcriptional events in developing pea cotyledons because sulphur deficiency affects storage-protein genes.
Abstract
The effects of sulphur deficiency on the expression of storage-protein genes in developing pea (Pisum sativum) cotyledons were studied. Legumin-gene transcription was decreased by S-deficiency, but not to the same extent as the decrease in the level of legumin mRNA. Vicilin-gene transcription was not significantly affected. Control of gene expression may thus occur during transcription and/or post-transcriptional events.

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Journal ArticleDOI

Effects of Sulfur Nutrition on Expression of the Soybean Seed Storage Protein Genes in Transgenic Petunia

TL;DR: Results indicate that this mechanism of gene regulation in response to sulfur nutrition is conserved in petunia even though it is not used to regulate its own major seed storage proteins.
Book ChapterDOI

Plant food protein engineering.

TL;DR: The chapter reviews the subject of plant food protein engineering, focusing on cereal and legume seed storage proteins and the recent development of techniques, enzymes, and vectors related to cloning.
Journal ArticleDOI

Expression of a Soybean (Glycine max [L.] Merr.) Seed Storage Protein Gene in Transgenic Arabidopsis thaliana and Its Response to Nutritional Stress and to Abscisic Acid Mutations.

TL;DR: Results indicate that soybean and A. thaliana share a common mechanism for response to sulfate deficiency and to ABA, although the sensitivity is different between the species.
Journal ArticleDOI

Differential expression of genes during legume seed development

TL;DR: Evidence is presented that control of gene expression occurs both at transcription and by post-transcriptional processes in developing seeds, and this programme will allow considerable plasticity in gene expression within constraints prescribed by seed viability.
Book ChapterDOI

The Structure and Biosynthesis of Legume Seed Storage Proteins: A Biological Solution to the Storage of Nitrogen in Seeds

TL;DR: This chapter discusses the structure and biosynthesis of legume seed storage, which is made up of two distinct types of storage proteins, vicilin and legumin, which are salt-soluble at neutral pH.
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