Journal ArticleDOI
Thin-layer Drying Kinetics of Raw Mango Slices
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TLDR
In this paper, Wang et al. studied the thin-layer drying behavior of raw mango slices in a laboratory model tunnel dryer and found that the effective moisture diffusivity varied from 2·62×10−10 to 4·39×10 −10 m2s−1.About:
This article is published in Biosystems Engineering.The article was published on 2006-09-01. It has received 138 citations till now. The article focuses on the topics: Blanching & Moisture.read more
Citations
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Drying kinetics and quality of Monukka seedless grapes dried in an air-impingement jet dryer
Hong-Wei Xiao,Chang-Le Pang,Li-Hong Wang,Li-Hong Wang,Junwen Bai,Wen-Xia Yang,Zhen-Jiang Gao,Zhen-Jiang Gao +7 more
TL;DR: In this article, the effect of drying temperature on drying time was more distinct than air velocity, while there was no direct correlation between air velocity and vitamin C retention, and the results also illustrated that the drying temperature was the major factor controlling the retention of vitamin C.
Journal ArticleDOI
Drying of Exotic Tropical Fruits: A Comprehensive Review
TL;DR: A capsule overview of recent experimental studies dealing with the drying of a large assortment of tropical and subtropical fruits, also referred to as exotic fruits, is provided in this paper, where diverse drying techniques, drying kinetics, and key quality parameters of dried fruits are discussed.
Journal ArticleDOI
Vis-NIR hyperspectral imaging in visualizing moisture distribution of mango slices during microwave-vacuum drying.
Yuan-Yuan Pu,Da-Wen Sun +1 more
TL;DR: It is demonstrated that hyperspectral imaging was a useful tool for non-destructively and rapidly measuring and visualizing the moisture content during drying process and showed that the moisturecontent in the central part of the mango slices was lower than that of other parts.
Journal ArticleDOI
Thermal performance of indirect forced convection solar dryer and kinetics analysis of mango
Wei Wang,Ming Li,Reda Hassanien Emam Hassanien,Reda Hassanien Emam Hassanien,Yunfeng Wang,Yang Luwei +5 more
TL;DR: In this paper, an indirect forced convection solar dryer with auxiliary heating device has been presented for drying mango, and the experimental results showed that the temperatures at four different locations of the drying chamber were varied within a narrow band.
Journal ArticleDOI
Modeling of thin-layer drying of potato slices in length of continuous band dryer
TL;DR: In this article, the authors investigated the thin-layer drying behavior of potato slices in a semi-industrial continuous band dryer and selected the Page model as the best according to R2, χ2 and RMSE.
References
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Journal ArticleDOI
The thin-layer drying characteristics of garlic slices
TL;DR: In this paper, thin-layer drying characteristics of garlic slices (2-4 mm) were investigated for a temperature range 50-90 °C, a relative humidity range 8-24%, and an airflow range 0.5-1 m/s.
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Mathematical modeling of thin layer solar drying of sultana grapes
TL;DR: In this article, an indirect forced convection solar dryer consisting of a solar air heater and a drying cabinet was used in the experiments for Sultana grapes (cv. Thompson seedless) grown in Antalya, Turkey.
Journal ArticleDOI
Mathematical modelling of solar drying of apricots in thin layers
İnci Türk Toğrul,Dursun Pehlivan +1 more
TL;DR: In this paper, an indirect forced convection solar dryer consisting of a solar air heater with conical concentrator and a drying cabinet were used in the experiments, and the drying curves obtained from the data were fitted to a number of mathematical models and the effects of drying air temperature, velocity and relative humidity were evaluated by the multiple regression and compared to previously given models.
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