A
An Martel
Researcher at Ghent University
Publications - 342
Citations - 11545
An Martel is an academic researcher from Ghent University. The author has contributed to research in topics: Chytridiomycosis & Batrachochytrium salamandrivorans. The author has an hindex of 50, co-authored 335 publications receiving 9496 citations.
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Journal Article
Bsal-driven salamander mortality pre-dates the European index outbreak
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Extended spectrum β-lactamase producing Escherichia coli in broiler breeding roosters: Presence in the reproductive tract and effect on sperm motility.
Halima Mezhoud,Filip Boyen,Leg-hel Touazi,An Garmyn,Nassim Moula,Annemieke Smet,Freddy Haesbrouck,An Martel,Mokrane Iguer-Ouada,Abdelaziz Touati +9 more
TL;DR: It is revealed that ESBL-producing E. coli can be isolated from both reproductive and digestive tracts of broiler breeding roosters.
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Epidermal galactose spurs chytrid virulence and predicts amphibian colonization.
Yu Wang,Elin Verbrugghe,Leander Meuris,Koen Chiers,Moira Kelly,Diederik Strubbe,Nico Callewaert,Frank Pasmans,An Martel +8 more
TL;DR: In this article, the authors identify skin factors that mediate key events during the early interaction with B. salamandrivorans zoospores and discover a marker for host colonization.
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Occurrence and pathology of mycotoxins in commercial parrot feeds
Shaoji Li,E. Njumbe Ediage,S. De Saeger,L. Van Waeyenberghe,An Garmyn,Marc Verlinden,R. Ducatelle,Siska Croubels,Freddy Haesebrouck,Frank Pasmans,An Martel +10 more
TL;DR: This study was performed to evaluate the possible health risks of mycotoxin-contaminated feed for cockatiels and found zearalenone was the most prevalent mycotoxins.
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Diet diversity and environment determine the intestinal microbiome and bacterial pathogen load of fire salamanders.
Yu Wang,Hannah Keely Smith,Evy Goossens,Lionel R. Hertzog,Molly C. Bletz,Dries Bonte,Kris Verheyen,Luc Lens,Miguel Vences,Frank Pasmans,An Martel +10 more
TL;DR: In this paper, the authors carried out DNA metabarcoding on fecal samples, targeting eukaryotic 18S rRNA of potential dietary prey items, and bacterial 16SrRNA of the concomitant gut microbiome.