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Anna Krystyna Roik

Researcher at King Abdullah University of Science and Technology

Publications -  22
Citations -  693

Anna Krystyna Roik is an academic researcher from King Abdullah University of Science and Technology. The author has contributed to research in topics: Coral reef & Coral. The author has an hindex of 10, co-authored 18 publications receiving 469 citations. Previous affiliations of Anna Krystyna Roik include Leibniz Institute of Marine Sciences & University of Kiel.

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Journal ArticleDOI

Coral microbial community dynamics in response to anthropogenic impacts near a major city in the central Red Sea.

TL;DR: In conclusion, microbial community response revealed a measurable footprint of anthropogenic impacts to coral ecosystems close to Jeddah, even though the corals appeared visually healthy.
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Long‐term salinity tolerance is accompanied by major restructuring of the coral bacterial microbiome

TL;DR: This study exposed the coral Fungia granulosa to strongly increased salinity levels in short‐ and long‐term experiments to disentangle temporal and compartment effects of the coral holobiont, and highlights that bacterial community composition in corals can change within days to weeks under altered environmental conditions.
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Year-Long Monitoring of Physico-Chemical and Biological Variables Provide a Comparative Baseline of Coral Reef Functioning in the Central Red Sea

TL;DR: Temperature, salinity, DO, and chlorophyll-a are identified as the main contributing physico-chemical drivers of biotic community structures and are forecast to change most with the progression of ocean warming and increased nutrient input.
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Towards enhancing coral heat tolerance: a "microbiome transplantation" treatment using inoculations of homogenized coral tissues.

TL;DR: In this article, the authors conducted coral microbiome transplantation (CMT) experiments using the reef-building corals, Pocillopora and Porites, and investigated whether this technique can benefit coral heat resistance while modifying the bacterial microbiome.