D
David Rodríguez-Lázaro
Researcher at University of Burgos
Publications - 170
Citations - 4825
David Rodríguez-Lázaro is an academic researcher from University of Burgos. The author has contributed to research in topics: Listeria monocytogenes & Colistin. The author has an hindex of 34, co-authored 160 publications receiving 3988 citations. Previous affiliations of David Rodríguez-Lázaro include University of Girona & University of Bristol.
Papers
More filters
Journal ArticleDOI
Virus hazards from food, water and other contaminated environments.
David Rodríguez-Lázaro,Nigel Cook,Franco Maria Ruggeri,Jane Sellwood,Abid Nasser,Maria São José Nascimento,Martin D'Agostino,Ricardo Santos,Juan-Carlos Saiz,Artur Rzeżutka,Albert Bosch,Rosina Girones,Annalaura Carducci,Michelle Muscillo,Katarina Kovač,Marta Diez-Valcarce,Apostolos Vantarakis,Carl-Henrik von Bonsdorff,Ana Maria de Roda Husman,Marta Hernández,Wim H. M. van der Poel,Wim H. M. van der Poel +21 more
TL;DR: M Molecular epidemiology and surveillance of environmental samples are necessary to elucidate the public health hazards associated with exposure to environmental viruses and the human pathogenic viruses that are most relevant in this context are nonenveloped.
Journal ArticleDOI
Quantitative detection of Listeria monocytogenes and Listeria innocua by real-time PCR: Assessment of hly, iap, and lin02483 targets and AmpliFluor technology
David Rodríguez-Lázaro,Marta Hernández,Mariela Scortti,Teresa Esteve,José A. Vázquez-Boland,Maria Pla +5 more
TL;DR: Two real-time PCR assays were developed and assessed for the detection and quantification of the food-borne pathogen Listeria monocytogenes and the closely related nonpathogenic species L. innocua and the performance was similar to that of the TaqMan system.
Journal ArticleDOI
Trends in analytical methodology in food safety and quality: monitoring microorganisms and genetically modified organisms
David Rodríguez-Lázaro,Bertrand Lombard,Huw Smith,Artur Rzeżutka,Martin D'Agostino,Reiner Helmuth,Andreas Schroeter,Burkhard Malorny,Angelika Miko,Beatriz Guerra,John Davison,André Kobilinsky,Marta Hernández,Yves Bertheau,Nigel Cook +14 more
TL;DR: In this paper, the authors discuss the current status and future challenges in two areas of analytical methodology in food safety and quality: the monitoring of microorganisms and the detection of GMOs.
Journal ArticleDOI
Hepatitis E virus in pork production chain in Czech Republic, Italy, and Spain, 2010.
Ilaria Di Bartolo,Marta Diez-Valcarce,Petra Vasickova,Petr Kralik,Marta Hernández,Giorgia Angeloni,Fabio Ostanello,Martijn Bouwknegt,David Rodríguez-Lázaro,Ivo Pavlik,Franco Maria Ruggeri +10 more
TL;DR: Processing does not substantially abate endogenous virus and therefore cannot be said to have substantially abated endogenous virus infection.
Journal ArticleDOI
Application of essential oils as antimicrobial agents against spoilage and pathogenic microorganisms in meat products.
Mirian Pateiro,Paulo E.S. Munekata,Anderson S. Sant'Ana,Rubén Domínguez,David Rodríguez-Lázaro,José M. Lorenzo +5 more
TL;DR: Intense characteristics and the possible interaction with meat components make that their application combined with other EOs, encapsulated and being part of active film, increase their bioactivity without modifying the quality of the final product.