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Gary C. Barker

Researcher at Norwich Research Park

Publications -  109
Citations -  2645

Gary C. Barker is an academic researcher from Norwich Research Park. The author has contributed to research in topics: Granular material & Food safety. The author has an hindex of 27, co-authored 109 publications receiving 2413 citations. Previous affiliations of Gary C. Barker include Norwich University & University of Sheffield.

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The formation of Staphylococcus aureus enterotoxin in food environments and advances in risk assessment

TL;DR: In order to improve the production of high-quality, microbiologically safe food for human consumption, in situ data on enterotoxin formation in food environments are required to complement existing knowledge on the growth and survivability of S. aureus.
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A retail and consumer phase model for exposure assessment of Bacillus cereus.

TL;DR: It is shown that exposure can be lowered by lowering domestic refrigerator temperatures, and less so much by monitoring and withdrawing contaminated products at the end of industrial processing, and a spoilage model useful for risk assessment is identified.
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Vibrated powders: A microscopic approach.

TL;DR: A microscopic model of a granular pile submitted to vibration is presented, emphasizing the competing roles of collective and single-particle excitations which lead to specific characteristics of the resulting state.
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The dynamics of sand

TL;DR: In recent years, sand has become a paradigm of complexity in physics; despite its everyday familiarity, it has come to typify what is increasingly regarded as a 'new' state of matter, namely matter in the granular state as mentioned in this paper.
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Vibrated powders: Structure, correlations, and dynamics

TL;DR: The structure and dynamics of powders subjected to vibration are investigated by a nonsequential and cooperative computer-simulation approach in three dimensions and the role of cooperative structures, which are always present in reality and which cannot be formed by purely sequential processes are analyzed.