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Georg Waeg

Researcher at University of Graz

Publications -  84
Citations -  7886

Georg Waeg is an academic researcher from University of Graz. The author has contributed to research in topics: Lipid peroxidation & 4-Hydroxynonenal. The author has an hindex of 37, co-authored 82 publications receiving 7464 citations. Previous affiliations of Georg Waeg include Graz University of Technology & The Heart Research Institute.

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Evidence that 4-Hydroxynonenal Mediates Oxidative Stress-Induced Neuronal Apoptosis

TL;DR: Evidence is provided that 4-hydroxynonenal (HNE), an aldehydic product of membrane lipid peroxidation, is a key mediator of neuronal apoptosis induced by oxidative stress and that the antiapoptotic action of glutathione may involve detoxification of HNE.
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Role of vitamin E in preventing the oxidation of low-density lipoprotein.

TL;DR: Alpha-tocopherol is an important, yet not the only parameter that determines the oxidation resistance of LDL, and by supplementating plasma with vitamin E, the alpha-tocaperol content of LDL could be increased from approximately 9 to 30 mol/mol LDL and also the oxidative resistance increased nearly linearly with increasing alpha-ocopherol content.
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Hormone-sensitive Lipase Deficiency in Mice Causes Diglyceride Accumulation in Adipose Tissue, Muscle, and Testis

TL;DR: In vivo results indicate that HSL is the rate-limiting enzyme for the cellular catabolism of DG in adipose tissue and muscle implying a substrate specificity of the enzyme in vivo.
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Presence of hypochlorite-modified proteins in human atherosclerotic lesions.

TL;DR: Density centrifugation of plaque homogenates and Western blot analysis showed that, in the apo B-containing lipoprotein fraction, the mAb recognized protein(s) of molecular mass greater than apoB, similar to those produced during oxidation of LDL with HOCl in vitro.
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Effect of oral supplementation with D-alpha-tocopherol on the vitamin E content of human low density lipoproteins and resistance to oxidation.

TL;DR: It is shown that in humans the oxidation resistance of LDL can be increased by vitamin E supplementation and the association was seen between levels of carotenoids and vitamin E in plasma and LDL.