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Gerald Striedner

Researcher at University of Natural Resources and Life Sciences, Vienna

Publications -  108
Citations -  2297

Gerald Striedner is an academic researcher from University of Natural Resources and Life Sciences, Vienna. The author has contributed to research in topics: Escherichia coli & Gene. The author has an hindex of 22, co-authored 88 publications receiving 1811 citations. Previous affiliations of Gerald Striedner include Boehringer Ingelheim & University of Agricultural Sciences, Dharwad.

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Process analytical technology (PAT) for biopharmaceuticals

TL;DR: This work summarizes recent progress in this area based on an expert workshop held at the 8(th) European Symposium on Biochemical Engineering Sciences (Bologna, 2010), and highlights new opportunities for exploiting PAT when applied in biopharmaceutical production.
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Soft sensors in bioprocessing: A status report and recommendations

TL;DR: The panel was to provide an update on the present status of the subject and to identify critical needs and issues for the furthering of the successful development of soft sensor methods in bioprocess engineering research and for industrial applications, in particular with focus on biopharmaceutical applications.
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Quality by control: Towards model predictive control of mammalian cell culture bioprocesses.

TL;DR: In this paper, a review of the road to a successful quality by design and dynamic control implementation is discussed, with a major focus on the preconditions for the application of model predictive control for mammalian cell culture bioprocesses.
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N(pro) fusion technology to produce proteins with authentic N termini in E. coli.

TL;DR: This Npro expression system can be used as a generic tool for the high-level production of recombinant toxic peptides and proteins in Escherichia coli without the need for chemical or enzymatic removal of the fusion tag.
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Metabolic approaches for the optimisation of recombinant fermentation processes.

TL;DR: A novel method to determine the metabolic load on host-cell metabolism resulting from recombinant protein production in Escherichia coli is established and can be used to develop strategies to optimise recombinant fermentation processes through adjustment of recombinant-protein expression to the biosynthetic capacity of the host- cell.