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Jun Liu

Researcher at Sun Yat-sen University

Publications -  1474
Citations -  92168

Jun Liu is an academic researcher from Sun Yat-sen University. The author has contributed to research in topics: Medicine & Biology. The author has an hindex of 100, co-authored 1165 publications receiving 73692 citations. Previous affiliations of Jun Liu include Shanghai Jiao Tong University & Genome Institute of Singapore.

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Effect of mSOF and G1.1/G2.2 Media on the Developmental Competence of SCNT-Derived Bovine Embryos

TL;DR: It is indicated that G1.2/G2.2 can improve developmental competence of bovine SCNT embryos both in vitro and in vivo, which is more suitable for culture of bovo somatic cell-cloned embryos than mSOF medium.
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Application of odor identification test in Parkinson's disease in China: a matched case-control study.

TL;DR: SS-16 provides a valid instrument for olfactory assessment in Chinese PD patients, and hyposmia may correlate with autonomic dysfunction in patients with PD, according to multiple linear regression analysis.
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Predicting regulatory variants with composite statistic

TL;DR: An integrative resource for predictions from eight different tools on functional annotation of non-coding variants and a composite strategy to integrate multiple predictions and computed the composite likelihood of a given variant being regulatory variant are compiled.
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Rifampicin improves neuronal apoptosis in LPS-stimulated co-cultured BV2 cells through inhibition of the TLR-4 pathway

TL;DR: Analysis of the effects of rifampicin on morphological changes induced by LPS in murine microglial BV2 cells suggests that rifampsicin, with its anti-inflammatory properties, may be a promising agent for the treatment of neurodegenerative diseases.
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Greater serum carotenoid levels associated with lower prevalence of nonalcoholic fatty liver disease in Chinese adults.

TL;DR: Serum carotenoids are inversely associated with prevalence of nonalcoholic fatty liver disease in middle aged and elderly Chinese adults and higher levels of α-carotene, β-carOTene, lutein + zeaxanthin and total carotanoids were significantly associated with a decrease in the degree of NAFLD.