P
Peter R. C. Howe
Researcher at University of Newcastle
Publications - 281
Citations - 13660
Peter R. C. Howe is an academic researcher from University of Newcastle. The author has contributed to research in topics: Polyunsaturated fatty acid & Blood pressure. The author has an hindex of 58, co-authored 278 publications receiving 12559 citations. Previous affiliations of Peter R. C. Howe include University of Adelaide & University of Innsbruck.
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Journal ArticleDOI
Colocalization of neuropeptide Y immunoreactivity in brainstem catecholaminergic neurons that project to the paraventricular nucleus of the hypothalamus.
TL;DR: The results suggest that NPY immunoreactivity is extensively co‐contained within adrenergic neurons of the C1, C2, and C3 groups that project to the PVH, while the correspondence in noradrenergic cell groups is less complete, and generally limited to a subset of neurons in the A1 cell group.
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Dietary intakes and food sources of omega-6 and omega-3 polyunsaturated fatty acids.
Barbara J. Meyer,Neil Mann,Janine L. Lewis,Greg C. Milligan,Andrew J. Sinclair,Peter R. C. Howe +5 more
TL;DR: The results indicate that the majority of Australians are failing to meet intake recommendations for LC n−3 PUFA (>0.2 g per day) and emphasize the need for strategies, to increase the availability and consumption of n−2-containing foods.
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Health-related quality of life in obese children and adolescents.
Margarita D. Tsiros,Tim Olds,Jonathan D. Buckley,Paul N. Grimshaw,Leah Brennan,Leah Brennan,Jeff Walkley,Jeff Walkley,Andrew P. Hills,Andrew P. Hills,Peter R. C. Howe,Alison M. Coates +11 more
TL;DR: Pooled regressions suggest pediatric self-reported HRQOL can be predicted from parent proxy reports, although parents of obese youths tend to perceive worseHRQOL than children do about themselves, so future research should include both pediatric and parent proxy perspectives.
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Neuropathology of immunohistochemically identified brainstem neurons in Parkinson's disease.
Glenda M. Halliday,Y. W. Li,P. C. Blumbergs,T. H. Joh,Richard G. H. Cotton,Peter R. C. Howe,William W. Blessing,L. B. Geffen +7 more
TL;DR: Lewy bodies were present in immunohistochemically identified neurons in many of these regions, indicating that they were affected directly by the disease process, and help account for the diversity of motor, cognitive, and autonomic manifestations of Parkinson''s disease.
Journal ArticleDOI
Dietary intake of long-chain ω-3 polyunsaturated fatty acids: contribution of meat sources
TL;DR: Meat is a major source of LCn3PUFA, particularly DPA, for most Australians, and when DPA is included in the definition of LCN3PUFAs, almost half the average adult intake ofLCn3 PUFA appears to originate from meat sources.