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Qiang He

Researcher at Swinburne University of Technology

Publications -  547
Citations -  13588

Qiang He is an academic researcher from Swinburne University of Technology. The author has contributed to research in topics: Computer science & Medicine. The author has an hindex of 50, co-authored 389 publications receiving 8498 citations. Previous affiliations of Qiang He include Huazhong University of Science and Technology & Shanghai Jiao Tong University.

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Energy metabolism in Desulfovibrio vulgaris Hildenborough: insights from transcriptome analysis

TL;DR: The role of several proteins involved in the energy metabolism of D. vulgaris is identified and several novel genes related to this process are highlighted, revealing a more complex bioenergetic metabolism than previously considered.
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Microbial functional trait of rRNA operon copy numbers increases with organic levels in anaerobic digesters.

TL;DR: This study quantifies how resource availability manipulations influence microbial community composition and supports the idea that rRNA operon copy number is an ecologically meaningful trait which reflects resource availability.
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Robustness of archaeal populations in anaerobic co-digestion of dairy and poultry wastes

TL;DR: The stability of the anaerobic co-digestion process was linked to the robust archaeal microbial community, which remained mostly unchanged in community structure following increases in organic loading and ammonia levels.
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Herbivory drives zonation of stress-tolerant marsh plants

TL;DR: These findings challenge the idea that plant interactions and abiotic stress are sufficient to explain marsh zonation in all cases, and highlight an overlooked role of consumers, a role potentially general across diverse intertidal ecosystems.
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Characterization of the impact of acetate and lactate on ethanolic fermentation by Thermoanaerobacter ethanolicus.

TL;DR: Analysis of fermentation end product profiles indicated that the uptake of exogenous acetate as a carbon source might contribute to the improved ethanol yield when 0.1% (w/v) yeast extract was added as a nutrient supplement, and that the characteristics of acetate stimulation were growth condition-dependent.