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Savvas A. Tassou

Researcher at Brunel University London

Publications -  252
Citations -  9397

Savvas A. Tassou is an academic researcher from Brunel University London. The author has contributed to research in topics: Refrigeration & Heat exchanger. The author has an hindex of 45, co-authored 242 publications receiving 7398 citations. Previous affiliations of Savvas A. Tassou include University of West London.

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Measurements of ground temperatures in Cyprus for ground thermal applications

TL;DR: In this article, the ground temperature distribution was recorded for the period between May 2006 and May 2007, at the Athalassa region in Nicosia, where a borehole was drilled and a U-tube heat exchanger made of 32 mm external diameter polyethylene pipe and thermocouples were placed up to the depth of 50 m. All data were recorded using an Omega OMB-DAQ 55/65 USB data acquisition module for a typical day each month at 15 min intervals.
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Energy demand and reduction opportunities in the UK food chain

TL;DR: A review of the literature on energy consumption and emissions from each stage of the food sector and outlines approaches and technologies for demand reduction is presented in this paper, which will provide the basis for further refinement of the estimates and development of methodologi...
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Performance evaluation of integrated trigeneration and CO2 refrigeration systems

TL;DR: In this paper, the authors compared three alternative schemes in a medium size supermarket and found that the best scheme for energy and GHG emissions savings is the one where the cooling produced by the trigeneration system is used to condense the CO2 fluid in the refrigeration system to ensure subcritical operation throughout the year.
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Performance evaluation and optimal design of supermarket refrigeration systems with supermarket model "SuperSim", Part II: Model applications

TL;DR: This is the post-print version of the final paper published in International Journal of Refrigeration, and changes resulting from the publishing process may not be reflected in this document.
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Application of tri-generation systems to the food retail industry

TL;DR: In this article, the authors examined the economic and environmental impacts of tri-generation technology compared to conventional systems and showed that the economic viability of these systems is dependent on the relative cost of natural gas and grid electricity.