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Journal ArticleDOI

Alcoholic beverage consumption, changes in blood pressure, and incidence of hypertension in the Longitudinal Adult Health Study (ELSA-Brasil).

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TLDR
Investigating the effect of alcoholic-beverage consumption on blood pressure and incidence of hypertension in participants of the ELSA-Brasil found increased consumption of alcoholic beverages was positively associated with increased BP levels and higher chances of developing hypertension in men.
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This article is published in Nutrition.The article was published on 2021-06-07. It has received 2 citations till now. The article focuses on the topics: Alcoholic beverage consumption & Blood pressure.

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Current View on the Mechanisms of Alcohol-Mediated Toxicity

TL;DR: The authors reviewed actual knowledge about the toxic effects of ethanol and its degradation products and found that there are still gaps in the explanation of empirically co-founded dysfunction in many alcohol-related conditions.
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Alcohol, White Adipose Tissue, and Brown Adipose Tissue: Mechanistic Links to Lipogenesis and Lipolysis

TL;DR: In this article , a review of the role of alcohol consumption in the crosstalk between adipose tissue and the liver is presented, which summarizes the mechanism of alcohol affecting lipolysis and lipogenesis in WAT and BAT.
References
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Journal ArticleDOI

Beneficial effect of low ethanol intake on the cardiovascular system: possible biochemical mechanisms.

TL;DR: It is suggested that chronic low ethanol intake confers its beneficial effect mainly through its ability to increase antioxidant capacity and lower AGEs.
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Hypertension and chronic ethanol consumption: What do we know after a century of study?

TL;DR: The relationship between ethanol intake and hypertension is reviewed and some mechanisms underlying this response are highlighted, which are of interest for the public health, as ethanol consumption contributes to blood pressure elevation in the population.
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Gender‐related differences in hepatic activity of alcohol dehydrogenase isoenzymes and aldehyde dehydrogenase in humans

TL;DR: The results of this study clearly show that there is a difference in enzymatic activity between male and female patients for those isoenzymes that actively participate in ethanol oxidation in the liver (class I and II ADH), although the main form of ADH in this organ is class III ADH.
Journal ArticleDOI

Consumption of alcohol and blood pressure: Results of the ELSA-Brasil study.

TL;DR: The consumption of alcohol beverages increases the odds of elevated blood pressure, especially among excessive drinkers, and therefore alcohol consumption needs a more robust regulation in view of its impact on population health.
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