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Open AccessJournal ArticleDOI

Bacterial and fungal aerosols in air-conditioned office buildings in Warsaw, Poland--the winter season.

Małgorzata Gołofit-Szymczak, +1 more
- 01 Jan 2010 - 
- Vol. 16, Iss: 4, pp 465-476
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TLDR
A comparative analysis of viable and total airborne microbial counts showed that viable micro-organisms accounted for up to 0.3% of the total number of microbial propagules, suggesting that a comprehensive hygienic assessment of office workplaces should include an efficient control of both these elements.
Abstract
The microbial quality of the working environment was assessed in winter in air-conditioned office buildings in Warsaw. The average indoor concentrations of bacterial and fungal aerosols were low (<10 3 cfu·m –3 ), below Polish proposals for threshold limit values in public service buildings. Even during cold months, if the air-conditioning system works properly, people remain the main source of bacterial aerosol in offices, whereas infiltration of outdoor air remains a major mechanism responsible for their fungal contamination. An analysis of the bioaerosol size distribution showed that microbial propagules that reach both the upper and lower respiratory tract may evoke numerous adverse health effects from irritation and asthmatic reactions to allergic inflammation. A comparative analysis of viable and total airborne microbial counts showed that viable micro-organisms accounted for up to 0.3% of the total number of microbial propagules. Hence, a comprehensive hygienic assessment of office workplaces should include an efficient control of both these elements. indoor air quality office buildings bacterial and fungal aerosols size distribution

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Citations
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Journal ArticleDOI

Review of bioaerosols in indoor environment with special reference to sampling, analysis and control mechanisms

TL;DR: Various literatures revealing the concentration levels of bioaerosol have been mentioned in this review thereby contributing to the knowledge of identification and quantification ofBioaerosols and their different constituents in various indoor environments (both occupational and non-occupational sections).
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Occupational exposure to airborne microorganisms, endotoxins and β-glucans in poultry houses at different stages of the production cycle

TL;DR: It was found that workers' exposure to airborne microorganisms increased with consecutive stages of the chicken production cycle, and professional activities in poultry farms are associated with constant exposure to bioaerosol, which may pose a health hazard to workers.
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Non-culturable bioaerosols in indoor settings: Impact on health and molecular approaches for detection

TL;DR: The literature that describes the non-culturable fraction of bioaerosols, focussing on bacteria, archaea and viruses, is reviewed and its impact on bio aerosol-related diseases is examined.
Journal ArticleDOI

Influence of meteorological factors on the level and characteristics of culturable bacteria in the air in Gliwice, Upper Silesia (Poland).

TL;DR: This study aimed to characterize culturable bacteria populations present in outdoor air in Gliwice, Upper Silesia Region, Poland, over the course of four seasons (spring, summer, autumn and winter) through quantification and identification procedures, and showed that the most prevalent bacteria found outdoors were gram-positive rods that form endospores.
Journal ArticleDOI

Microbiological indoor air quality in an office building in Gliwice, Poland: analysis of the case study

TL;DR: In this article, the authors compared the microbial air quality of air-conditioned (AC) and naturally ventilated (NV) office rooms in the Upper Silesia region of Poland.
References
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