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Effect of cytokinins on shoots proliferation and rosmarinic and salvianolic acid B production in shoot culture of Dracocephalum forrestii W. W. Smith

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TLDR
In this paper, the effect of different cytokinins on shoot proliferation and biosynthesis of caffeic acid derivatives in Dracocephalum forrestii in vitro culture was analyzed using UPLC-PDA-ESI-MS.
Abstract
The current study estimates the effect of different cytokinins on shoot proliferation and biosynthesis of caffeic acid derivatives in Dracocephalum forrestii in vitro culture. The shoots were grown on Murashige and Skoog (MS) agar medium with 1 µM indole-3-acetic acid (IAA) and different content of 6-benzyloaminopurine (BAP), zeatin, kinetin (1, 2, 4, 8, 18 µM) or thidiazuron (TDZ) (0.1, 0.2, 0.5, 1, 2 µM). The highest multiplication rate (about seven shoots and/or buds per explant) was obtained after 4 weeks of culture on MS medium with 1 µM IAA and 8 or 16 µM BAP. Optimal biomass of plant material was also received on the same media. The identity of the compounds present in the hydromethanolic extracts from D. forrestii shoots grown on cytokinin-supplemented media was confirmed using UPLC–PDA–ESI–MS method. The analysis revealed the presence of nine metabolites recognized as caffeic acid derivatives. The content of the predominant phenolic acids in the extracts, i.e. rosmarinic acid (RA) and salvianolic acid B (SAB), was determined with UHPLC. The highest yield of RA was found in shoots cultivated in the medium containing 1 µM IAA and 2 µM BAP (18.7 mg/g DW). The highest level of SAB (5.3–5.9 mg/g DW) was identified in multiple shoots grown in the presence of 1 µM IAA and 0.5–1 µM TDZ or 2 µM BAP.

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Journal ArticleDOI

Exogenous Kinetin Promotes the Nonenzymatic Antioxidant System and Photosynthetic Activity of Coffee (Coffea arabica L.) Plants Under Cold Stress Conditions.

TL;DR: The results indicated that the exogenous application of kinetin increased the total radical scavenging capacity of coffee plants, which has the potential to reinforce antioxidant capacity, as well as modulate the decline in photosynthetic productivity resulting in improved tolerance under cold stress conditions.
Journal ArticleDOI

The antioxidant and antimicrobial properties of phenol-rich extracts of Dracocephalum forrestii W. W. Smith shoot cultures grown in the nutrient sprinkle bioreactor

TL;DR: In this article, the authors evaluated the potential of dragonfly leaves to biosynthesise phenolic compounds during bioreactor cultivation and found the predominant compounds to be rosmarinic acid (17.90 µm) and salvianolic acid B (6.5 µm).
Journal ArticleDOI

The effect of purine-type cytokinin on the proliferation and production of phenolic compounds in transformed shoots of Dracocephalum forrestii

TL;DR: The transgenic nature of the shoots was confirmed by polymerase chain reaction (PCR), and phenolic compounds present in the hydromethanolic extracts from the D. forrestii transgenic shoots were found to biosynthesize three phenolic acids and five flavonoid glycosides.
Journal ArticleDOI

Transformed Shoots of Dracocephalum forrestii W.W. Smith from Different Bioreactor Systems as a Rich Source of Natural Phenolic Compounds.

TL;DR: The plant material revealed moderate antioxidant and antimicrobial activities and demonstrated high safety in the MTT test—no cytotoxicity at concentrations up to 50 mg/mL was found, and less than a 20% decrease in L929 cell viability was observed at this concentration.
Journal ArticleDOI

The Stimulatory Effect of Purine-Type Cytokinins on Proliferation and Polyphenolic Compound Accumulation in Shoot Culture of Salvia Viridis.

TL;DR: It was demonstrated that phytohormones are capable of influencing not only vital physiological processes, but therapeutic potential of plants as well, and the cytokinin-based sage cultures may be also considered as the alternative sources of bioactive compounds.
References
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TL;DR: The elicitation effect of SA on phenolic compound accumulations correlated with the PAL activity, but not with the TAT activity, which indicates that PAL may be the key enzyme for the biosynthesis of salvianolic acid B and caffeic acid.
Journal ArticleDOI

Advancement in analysis of Salviae miltiorrhizae Radix et Rhizoma (Danshen).

TL;DR: This review summarizes the recent advances in the chemical analysis of Danshen and its finished products, including the introduction of the identified bioactive components, analytical methods for quantitative determination of target analytes and fingerprinting authentication, quality criteria ofDanshen crude herb and its preparations, as well as the pharmacokinetic and pharmacodynamic studies on the active components of DANShen andIts finished products.
Journal ArticleDOI

Rosmarinic acid: new aspects

TL;DR: The review reports about recent findings in the biosynthesis of RA and related caffeic acid esters and discusses some aspects of the evolution of the biosynthetic enzymes.
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