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Evaluation of Acid-Insoluble Ash as a Natural Marker in Ruminant Digestibility Studies1 ,2

J. Van Keulen, +1 more
- 01 Feb 1977 - 
- Vol. 44, Iss: 2, pp 282-287
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This article is published in Journal of Animal Science.The article was published on 1977-02-01. It has received 1499 citations till now.

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Studies on the use of acid insoluble ash as inert marker in digestibility trials with Mong Cai pigs

J. Ly, +2 more
TL;DR: The direct method of digestibility indices estimation was compared to the indirect technique by use of the acid insoluble acid as natural inner marker in two experiments designed in a factorial arrangement 2x2 with four replications per treatment as mentioned in this paper.

Influence of maternal feed allowance during mid-gestation on progeny muscle fibre development and sow performance over three consecutive cycles

TL;DR: Es va realitzar un unic experiment amb una mostra inicial de 103 truges Landrace x Large White de genetica PIC de determinar el efectes de lalimentacio de la truja gestant durant la part mitja de the gestacio en el desenvolupament of les fibres musculars de the progenie y els rendiments productius de les mares.
Journal ArticleDOI

Impact of Xylanase and Glucanase on Oligosaccharide Formation, Carbohydrate Fermentation Patterns, and Nutrient Utilization in the Gastrointestinal Tract of Broilers

TL;DR: In this article, the degradation of cereal non-starch polysaccharides (NSP) by dietary enzymes during feed digestion can influence nutrient digestibility and NSP fermentability in broilers.
Journal ArticleDOI

Metodologias para determinação da digestibilidade de dietas contendo fontes proteicas vegetal ou animal em cães

TL;DR: The ADC of diets in dogs can be determined by TFC and CF, ADF and AIA indicators, regardless of source of dietary protein.
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Effect of different dietary selenium sources supplementation on nutrient digestibility, productive performance and some serum biochemical indices in sheep

TL;DR: In this paper, the effects of dietary supplementation of inorganic selenium (sodium selenite), organic Se-yeast, and nano-Se particles on nutrients digestibility, nutritive value, productive performance and serum biochemical indices of lambs were compared.