Influence of amount and degree of saturation of dietary fat on yield and quality of milk.
G.K. Macleod,A.S. Wood +1 more
TLDR
Four rumen-fistulated Holstein cows were used in a Latin square design experiment over 20 weeks to compare effects of a standard diet, basal low-fat, basal + hydrogenated tallow, and basal + soybean oil diets on voluntary feed intake, rumen fermentation, and on yield and composition of milk.About:
This article is published in Journal of Dairy Science.The article was published on 1972-04-01 and is currently open access. It has received 34 citations till now. The article focuses on the topics: Soybean oil & Tallow.read more
Citations
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Altering Milk Composition by Feeding
TL;DR: The relationship between feed constituents and milk composition is complex as mentioned in this paper, and the complexity of the interrelationships of the several different responses to a single dietary change suggest that mechanistic models covering complete nutrient utilization by the dairy cow may be necessary.
Journal ArticleDOI
Dietary fat and adipose tissue metabolism in ruminants, pigs, and rodents: a review.
TL;DR: Dietary fat decreased de novo fatty acid synthesis and basal glycerol release in adipose tissue and tended to increase simultaneously beta-adrenergic lipolytic responses to increased membrane fluidity and a trend toward insulin resistance, which was more marked with saturated fatty acids, occurred in adipOSE tissue.
Journal ArticleDOI
Nonprotein Nitrogen and Protein Distribution in the Milk of Cows
TL;DR: It might be possible to develop a system to evaluate the dietary protein and energy status of the lactating dairy cow employing milk urea in conjunction with milk true protein.
Journal ArticleDOI
Effect of dietary lipids on nitrogen metabolism in the rumen: a review
Michel Doreau,Anne Ferlay +1 more
TL;DR: The efficiency of microbial synthesis depends on the nature of fatty acids and is increased especially when organic matter ruminal digestibility is depressed; this can be related to the decrease in protozoa number in the rumen.
References
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Principles and Procedures of Statistics.
Book
Microdiffusion Analysis and Volumetric Error
TL;DR: In this article, Microdiffusion analysis and volumetric error was used to detect micro-diffusion errors in the context of micro-scale analysis of the volumetry data.