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Journal ArticleDOI

Modifying Argentina: GM soy and socio-environmental change

Amalia Leguizamón
- 01 May 2014 - 
- Vol. 53, pp 149-160
TLDR
In this article, the authors examine Argentina's agro-export strategy for socioeconomic development based on the adoption and expansion of genetically modified (GM) soy and argue that the GM soy-based agroexport model as currently configured in Argentina is a socially and ecologically unsustainable model of national development.
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This article is published in Geoforum.The article was published on 2014-05-01. It has received 142 citations till now.

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Global Tree Cover and Biomass Carbon on Agricultural Land: The contribution of agroforestry to global and national carbon budgets

TL;DR: In this article, the authors assess the role of trees on agricultural land and their significance for carbon sequestration at a global level, along with recent change trends, finding that 43% of all agricultural land globally had at least 10% tree cover and that this has increased by 2% over the previous ten years.
Journal Article

Global Tree Cover and Biomass Carbon on Agricultural Land

TL;DR: Brazil, Indonesia, China and India had the largest increases in biomass carbon stored on agricultural land, while Argentina, Myanmar, and Sierra Leone had thelargest decreases.
Journal ArticleDOI

Cropland/pastureland dynamics and the slowdown of deforestation in Latin America

TL;DR: In this paper, the authors used MODerate Resolution Imaging Spectroradiometer (MODIS) satellite imagery to characterize cropland and pastureland expansion at multiple scales across Latin America.
Journal ArticleDOI

The role of soybean production as an underlying driver of deforestation in the South American Chaco

TL;DR: The authors used panel regressions at the district level to quantify the role of soybean expansion in driving these forest losses using a wide range of environmental and socio-economic control variables, finding that soybean production was a direct driver of deforestation in the Argentine Chaco only, whereas cattle ranching was significantly associated with deforestation in all three countries (0.02 additional cattle per hectare forest loss).
References
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Agriculture and Food in Crisis: Conflict, Resistance, and Renewal

Fred Magdoff, +1 more
TL;DR: The failures of free-market capitalism are perhaps nowhere more evident than in the production and distribution of food, as pointed out by Magdoff and Tokar as discussed by the authors, who investigate how agricultural production is shaped by a system that is oriented around the creation of profit above all else, with food as nothing but an afterthought, and examine what can be and is being, done to create a human-centered and ecologically sound system of food production.
Journal ArticleDOI

Changing Patterns in Family Farming: The Case of the Pampa Region, Argentina

TL;DR: In the past few decades, Argentine agriculture has been significantly reorganized Changes include the marked growth of export production, the need for an increasing level of capital investment and technological incorporation into farms and the restructuring of public intervention.
Journal ArticleDOI

La rebelión del campo : historia del conflicto agrario argentino

TL;DR: Barsky and Davila as mentioned in this paper describe the rebelion del campo, a conflicto politico de magnitudes pocas veces vistas, in which la burguesia agraria argentina se lanzo a defender su porcion de renta,bloqueando rutas, realizando concentraciones and protestas, negandose a co-mercializar productos, negating a cocommercializar products, that eran fundamentales, no solo para abastecer a lapoblacion,
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