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Journal ArticleDOI

Oral status and its association with obesity in Southern Brazilian older people

TLDR
The results show that a poorer oral status, represented by having fewer teeth that were not replaced by dental prostheses, was associated with obesity in Southern Brazil older people, suggesting a close relationship between poor oral status and systemic conditions that may have important clinical implications.
Abstract
Background and objective:  The loss of a functional dentition imposes eating difficulties and food avoidance, which may be detrimental in terms of nutritional status and health. The objective of this study was to investigate whether tooth loss and edentulism that were not rehabilitated with dental prostheses were associated with obesity among elderly in Southern Brazil. Materials and methods:  A random sample of 872 independently living elderly was evaluated by means of a cross-sectional study. Socio-demographic, medical history and behaviour data were assessed using a standardised questionnaire. Two trained dentists assessed the number of teeth and use of prostheses in accordance with the WHO criteria. Height and weight were assessed and used to generate body mass index (BMI = weight (kilos)/height (cm)2) data. Participants were categorised into non-obese (BMI ≤ 30) or obese (BMI > 30). Multivariate logistic regression was used to model the relationship between number of teeth and use of dental prostheses with obesity adjusting for confounders. Results:  Multivariate logistic regression revealed that edentulous persons wearing only upper dentures (OR = 2.34, 95% CI 1.18–4.27) and dentate participants with one to eight teeth wearing 0-to-1 prosthesis (OR = 2.96, 95% CI 1.68–5.19) were more likely to be obese. Conclusion:  The results show that a poorer oral status, represented by having fewer teeth that were not replaced by dental prostheses, was associated with obesity in Southern Brazil older people, suggesting a close relationship between poor oral status and systemic conditions that may have important clinical implications.

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Journal ArticleDOI

Association Between Chronic Periodontal Disease and Obesity: A Systematic Review and Meta-Analysis

TL;DR: A positive association was consistent and coherent with a biologically plausible role for obesity in the development of periodontal disease, however, with few quality longitudinal studies, there is an inability to distinguish the temporal ordering of events, limiting the evidence that obesity is a risk factor for periodonta disease or that periodontitis might increase the risk of weight gain.
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Association between overweight/obesity and periodontitis in adults. A systematic review

TL;DR: Results of a systematic review investigating the association between overweight or obesity (as defined by the World Health Organization) and periodontitis are presented.
Journal ArticleDOI

The Impact of Edentulism on Oral and General Health

TL;DR: A perspective on the pathways that link oral to general health and a better understanding of disease indicators is necessary for establishing a solid strategy through an organized oral health care system to prevent and treat edentulism.
Journal ArticleDOI

Can apical periodontitis modify systemic levels of inflammatory markers? A systematic review and meta-analysis.

TL;DR: It is suggested that apical periodontitis may contribute to a systemic immune response not confined to the localized lesion, potentially leading to increased systemic inflammation.
References
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Journal ArticleDOI

Causes and consequences of comorbidity: a review.

TL;DR: It is found comorbidity in general to be associated with mortality, quality of life, and health care, and the consequences of specific disease combinations depended on many factors.
Journal ArticleDOI

Periodontal Disease, Tooth Loss, and Incidence of Ischemic Stroke

TL;DR: It is suggested that periodontal disease and fewer teeth may be associated with increased risk of ischemic stroke.
Journal ArticleDOI

The impact of edentulousness on food and nutrient intake

TL;DR: Longitudinal analyses suggest that tooth loss may lead to detrimental changes in diet, and Edentulous participants consumed fewer vegetables, less fiber and carotene, and more cholesterol, saturated fat and calories than participants with 25 or more teeth.
Journal ArticleDOI

Does the condition of the mouth and teeth affect the ability to eat certain foods, nutrient and dietary intake and nutritional status amongst older people?

TL;DR: The presence, number and distribution of natural teeth are related to the ability to eat certain foods, affecting nutrient intakes and two biochemical measures of nutritional status.
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