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Book ChapterDOI

Salinization and Saline Environments

Avner Vengosh
- 01 Jan 2014 - 
- Vol. 11, pp 325-378
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TLDR
In this paper, the authors provide an overview of global salinization phenomena and investigate the different mechanisms and geochemical processes that are associated with salinisation, including the distinction between natural processes and anthropogenic forcing that generates salinity.
Abstract
This chapter provides an overview of global salinization phenomena and investigates the different mechanisms and geochemical processes that are associated with salinization. The overview includes salinization of rivers, lakes, and groundwater from different parts of the world. Special emphasis is given to the distinction between natural processes and anthropogenic forcing that generates salinity, such as wastewater contamination and agricultural runoff. As such, two anthropogenic salinization cycles are introduced – the agricultural and the domestic. The role of the unsaturated zone in shaping the chemical composition of dryland salinization is also discussed. An overview of the effects of salinity on the occurrence of health-related contaminants such as fluoride, oxyanions (arsenic, selenium, boron), radionuclides, trihalomethanes, and fish-kill algae is presented. Some useful geochemical and isotopic fingerprinting tracers are introduced for elucidating the salinity sources. Finally, the chemical and isotopic compositions of man-made ‘new water’ that is produced from desalination are analyzed with implications for predicting the chemical and isotopic compositions of future water resources in the Anthropocene Era.

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Application of multiple isotopic and geochemical tracers for investigation of recharge, salinization, and residence time of water in the Souss–Massa aquifer, southwest of Morocco

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Iodide, bromide, and ammonium in hydraulic fracturing and oil and gas wastewaters: environmental implications.

TL;DR: It is demonstrated that OGW from Marcellus and Fayetteville hydraulic fracturing flowback fluids and Appalachian conventional produced waters is characterized by high chloride, bromide, iodide, and ammonium, which pose risks to both human health and the environment.
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Groundwater quality and its health impact: An assessment of dental fluorosis in rural inhabitants of the Main Ethiopian Rift.

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References
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Journal ArticleDOI

Isotopic Variations in Meteoric Waters

TL;DR: The relationship between deuterium and oxygen-18 concentrations in natural meteoric waters from many parts of the world has been determined with a mass spectrometer and shows a linear correlation over the entire range for waters which have not undergone excessive evaporation.
Book

Aquatic Chemistry: Chemical Equilibria and Rates in Natural Waters

TL;DR: In this paper, the Solid-Water Interface Adsorption Dissolution of Minerals Nucleation and Crystal Growth Particle-Particle Interaction Colloids Coagulation and Filtration Regulation of the Chemical Composition of Natural Waters (Examples) Thermodynamic Data.
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Geochemistry, groundwater and pollution

TL;DR: In this paper, a comprehensive and quantitative approach to the study of groundwater quality is presented in order to predict what the effect of present-day human activities will be on that scale.
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Global Water Resources: Vulnerability from Climate Change and Population Growth

TL;DR: Numerical experiments combining climate model outputs, water budgets, and socioeconomic information along digitized river networks demonstrate that (i) a large proportion of the world's population is currently experiencing water stress and (ii) rising water demands greatly outweigh greenhouse warming in defining the state of global water systems to 2025.
Journal ArticleDOI

Plant responses to drought, salinity and extreme temperatures: towards genetic engineering for stress tolerance

TL;DR: The present review summarizes the recent advances in elucidating stress-response mechanisms and their biotechnological applications and examines the following aspects: regulatory controls, metabolite engineering, ion transport, antioxidants and detoxification, late embryogenesis abundant (LEA) and heat-shock proteins.