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Journal ArticleDOI

Stimulation of pisatin production in Pisum sativum by actinomycin D and other compounds.

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This article is published in Archives of Biochemistry and Biophysics.The article was published on 1968-08-01. It has received 62 citations till now. The article focuses on the topics: Sativum & Pisum.

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Journal ArticleDOI

Host-Pathogen Interactions: IX. Quantitative Assays of Elicitor Activity and Characterization of the Elicitor Present in the Extracellular Medium of Cultures of Phytophthora megasperma var. sojae

TL;DR: Two bioassays were developed and characterized and the extracellular Pms elicitor was determined to be a predominantly 3-linked glucan, which is similar in composition and structure to a polysaccharide component of Pms mycelial walls.
Book ChapterDOI

Physiology and Functions of Flavonoids

TL;DR: This chapter is concerned with physiological factors that control levels of flavonoids accumulating in plants and with the biological implications of these accumulations both within the plant and in plant-animal (1ncluding man) interactions.
References
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Journal ArticleDOI

Demonstration and characterization of a dna-like rna in excised plant tissue.

TL;DR: Differential extraction techniques, sucrose gradient centrifugation and methylated-albumin-kieselguhr column chromatography have been used to characterize and purify the RNA and DNA species of excised soybean hypocotyl, leading to the demonstration of a fraction of RNA very different from soluble- and ribosomal-RNA in this tissue.
Journal ArticleDOI

Fat Metabolism in Higher Plants. XXXIV. Development of Fatty Acid Synthetase as a Function of Protein Synthesis in Aging Potato Tuber Slices

TL;DR: Results concur with the earlier suggestion by Click and Hackett that the aging process involves a type of derepression.
Journal ArticleDOI

Changes in plant metabolism associated with phytoalexin production

TL;DR: The activity of phenylalanine deaminase, the initial enzyme in the phenylAlanine-topisatin pathway was increased by approximately 10 times when spore suspensions of Monilinia fructicola were applied in excised pea pods and actidione was effective in inhibiting this increase in enzyme activity.
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