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The effect of lipid phase transitions on the architecture of bacterial membranes

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TLDR
Particle aggregation, induced by lipid phase transition, could also be observed in Streptococcus faecalis membranes, but no aggregation was seen in the fracture faces of some Bacillus species and Staphylococcus aureus, and the non-appearance of aggregation could be explained by the presence of branched-chain fatty acids in the membrane lipids of these bacteria.
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This article is published in Biochimica et Biophysica Acta.The article was published on 1974-07-12. It has received 122 citations till now. The article focuses on the topics: Lipid bilayer phase behavior & Membrane.

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Phase transitions and fluidity characteristics of lipids and cell membranes.

TL;DR: It is stated that the combination of flow and lability with a preferred and relatively stable molecular orientation – that makes the mesomorphic (i.e. liquid crystal) phase uniquely appropriate to the structure of protoplasm and living tissue.
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Effect of selected environmental and physico-chemical factors on bacterial cytoplasmic membranes

TL;DR: Bacterial cytoplasmic membrane changes and related functional effects will be examined as well as the use of fluorescence polarization methods and examples of data obtained from research with bacteria.
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Physical properties of membrane lipids: biological relevance and regulation.

TL;DR: This paper presents a meta-analyses of E. coli Membrane Lipids and its role in the regulation of temperature-induced alterations in fatty acids, and the role of membrane liquidity in this process.
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Ruthenium complexes as antimicrobial agents.

TL;DR: This review highlights the types of ruthenium complexes that have exhibited significant antimicrobial activity and discusses the relationship between chemical structure and biological processing--including site(s) of intracellular accumulation--of the rutenium complexes in both bacterial and eukaryotic cells.
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Critical role of anteiso-C15:0 fatty acid in the growth of Listeria monocytogenes at low temperatures.

TL;DR: The switch to a fatty acid profile dominated by a-C15:0 at low temperatures and the association of cold sensitivity with deficiency of a-Tn917-induced cold-sensitive mutants focus attention on the critical role of this fatty acid in growth of L. monocytogenes to cold temperature.
References
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Journal ArticleDOI

Structure and polymorphism of the hydrocarbon chains of lipids: a study of lecithin-water phases.

TL;DR: The structure of lecithin-water phases observed below the melting temperature of the hydrocarbon chains, with special emphasis on the conformation of the chains, is described in this paper.
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Temperature-induced Phase Changes in Mitochondrial Membranes Detected by Spin Labeling

TL;DR: Molecular motion data from a spin-labeled fatty acid presented on Arrhenius graphs allow melting points or phase transitions to be inferred in local domains such as membranes and indicate that some membrane-bound enzymes are sensitive to the physical state of membrane lipids.
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Production and Ultrastructure of Lysozyme and Ethylenediaminetetraacetate-Lysozyme Spheroplasts of Escherichia coli

TL;DR: Th Thin sections of the EDTA-lysozyme spheroplasts demonstrated that the outer trilaminar component of the cell wall was broken, exposing large areas of the cytoplasmic membrane to the environment.
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