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The Science and technology of gelatin
A. G. Ward,A. Courts +1 more
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The article was published on 1977-01-01 and is currently open access. It has received 643 citations till now. The article focuses on the topics: Gelatin.read more
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Journal ArticleDOI
Characterization of Fish-Skin Gelatin Gels and Films Containing the Antimicrobial Enzyme Lysozyme
TL;DR: The results suggest that fish-skin gelatin gels and films, when formulated with lysozyme, may provide a unique, functional barrier to increase the shelf life of food products.
Journal ArticleDOI
In situ crosslinked electrospun gelatin nanofibers for skin regeneration
Juliana R. Dias,S. Baptista-Silva,C.M.T de Oliveira,Aureliana Sousa,Ana Oliveira,Paulo Jorge Da Silva Bartolo,Pedro L. Granja +6 more
TL;DR: In this paper, gelatin was crosslinked with 1,4-butanediol diglycidyl ether (BDDGE) at different concentrations and incubation time-points (24, 48 and 72h) at 37°C.
Journal ArticleDOI
Properties of chemically modified gelatin films
TL;DR: In this article, the effect of a chemical reticulation treatment with formaldehyde and glyoxal on the mechanical properties, water vapor permeability, solubility and color parameters of gelatin-based films was evaluated.
Journal ArticleDOI
Investigation of biphasic calcium phosphate/gelatin nanocomposite scaffolds as a bone tissue engineering
TL;DR: A biocompatible scaffold with good cell attachment, facility in formation in desired shapes and simplicity in production were prepared for bone tissue engineering.
Journal ArticleDOI
Concentration and desalination of fish gelatin by ultrafiltration and continuous diafiltration processes
TL;DR: Under the appropriate operating conditions, it was shown that the used membrane can achieve the initial concentration step of the gelatin solutions up to 12 wt% with a protein yield as high as 0.98.m2 with a few loss of protein in the permeate side.
Related Papers (5)
Properties of gelatins from skins of fish—black tilapia (Oreochromis mossambicus) and red tilapia (Oreochromis nilotica)
B. Jamilah,K.G Harvinder +1 more