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Open AccessJournal ArticleDOI

Use of Chitosan for the Reduction and Recovery of Solids in Poultry Processing Waste Effluents

Wayne A. Bough, +2 more
- 01 Jul 1975 - 
- Vol. 54, Iss: 4, pp 992-1000
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TLDR
In this paper, chitosan and dissolved air flotation (DAF) were combined to reduce suspended solids and COD in the chiller effluent by 82% and 62%, respectively.
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This article is published in Poultry Science.The article was published on 1975-07-01 and is currently open access. It has received 41 citations till now. The article focuses on the topics: Suspended solids & Dissolved air flotation.

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Citations
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Journal ArticleDOI

Antibacterial activity of chitosans and chitosan oligomers with different molecular weights.

TL;DR: Antibacterial activities of chitosan was inversely affected by pH (pH 4.5-5.9 range tested), with higher activity at lower pH value, and bactericidal effects with gram-positive bacteria than gram-negative bacteria in the presence of 0.1% chitOSan.
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Chitosan for coagulation/flocculation processes. An eco-friendly approach.

TL;DR: In this paper, an overview of the main results obtained in the treatment of various suspensions and solutions is given, and the effects of the characteristics of the chitosan used and the conditions in solution on the coagulation/flocculation performance are also discussed.
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Slow sand filtration

TL;DR: In this paper, a review of the history and early development of the slow sand filtration process is presented, along with the present design in some detail and also touch upon construction methods.
Journal ArticleDOI

Flocculation of kaolinite suspensions in water by chitosan.

TL;DR: Flocculation is faster at higher concentrations of kaolinite and the flocs are large and settle rapidly, and flocculation efficiency is very sensitive to pH, and reaches a maximum at pH 7.5.
Journal ArticleDOI

Flocculation of river silt using chitosan

TL;DR: Flocculation of silt in river water using chitosan was studied in the pH range 4-9, and suspended solid concentrations in the range 20-80 mg/L and the amount required for restabilisation increases with increasing concentration of suspended solids.
References
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Journal ArticleDOI

Characteristics of Effluents in Ten Southeastern Poultry Processing Plants

Douglas Hamm
- 01 May 1972 - 
TL;DR: In this article, ten poultry processing plants were sampled at seven in-plant locations: outflows from the scalder, chiller, giblet chiller and eviscerating trough, final bird washer, feather and viscera flumes.
Journal ArticleDOI

Characteristics of Poultry Processing Effluent

TL;DR: In this paper, the authors analyzed raw effluents from four broiler processing plants for BOD5, suspended solids, pH, and dissolved oxygen, and found that the variability was greatest in dissolved oxygen and least in pH.
Journal ArticleDOI

Treatment of concentrated pimiento wastes with polymeric flocculating agents

TL;DR: In this article, chemical methods of treatment were investigated as a means to reduce the waste load of concentrated unit effluents from pimiento canning, and polymeric flocculating agents and inorganic salts were applied to unit effluent.
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