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Aisha Betoko
Researcher at Johns Hopkins University
Publications - 23
Citations - 972
Aisha Betoko is an academic researcher from Johns Hopkins University. The author has contributed to research in topics: Kidney disease & Renal function. The author has an hindex of 13, co-authored 23 publications receiving 730 citations. Previous affiliations of Aisha Betoko include Pierre-and-Marie-Curie University & French Institute of Health and Medical Research.
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Journal ArticleDOI
Predictors of Rapid Progression of Glomerular and Nonglomerular Kidney Disease in Children and Adolescents: The Chronic Kidney Disease in Children (CKiD) Cohort
Bradley A. Warady,Alison G. Abraham,George J. Schwartz,Craig S. Wong,Alvaro Muñoz,Aisha Betoko,Mark Mitsnefes,Frederick Kaskel,Larry A. Greenbaum,Robert H. Mak,Joseph T. Flynn,Marva Moxey-Mims,Susan L. Furth +12 more
TL;DR: In this article, the authors evaluated the progression of chronic kidney disease (CKD) in children and adolescents, as well as factors associated with progression, including proteinuria, hypoalbuminemia, blood pressure, dyslipidemia, and anemia.
Journal ArticleDOI
The influence of early feeding practices on fruit and vegetable intake among preschool children in 4 European birth cohorts
Blandine de Lauzon-Guillain,Louise R Jones,Andreia Oliveira,George Moschonis,Aisha Betoko,Carla Lopes,Pedro Moreira,Yannis Manios,Nikolaos G. Papadopoulos,Pauline M Emmett,Marie-Aline Charles +10 more
TL;DR: The concordant positive association between breastfeeding duration and fruit and vegetable intake in different cultural contexts favors an independent specific effect.
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Dietary Patterns Track from Infancy to Preschool Age: Cross-Sectional and Longitudinal Perspectives
Sandrine Lioret,Sandrine Lioret,Aisha Betoko,Aisha Betoko,Anne Forhan,Anne Forhan,Marie-Aline Charles,Marie-Aline Charles,Barbara Heude,Barbara Heude,Blandine de Lauzon-Guillain,Blandine de Lauzon-Guillain +11 more
TL;DR: The emergence of dietary profiles socially differentiated early in life as well as a moderate tracking of the diet are confirmed and the promotion of healthy dietary trajectories should be encouraged as early as infancy.
Journal ArticleDOI
Breastfeeding Duration, Social and Occupational Characteristics of Mothers in the French ‘EDEN Mother–Child’ Cohort
Mercedes Bonet,Laetitia Marchand,Monique Kaminski,Anne Fohran,Aisha Betoko,Marie-Aline Charles,Béatrice Blondel +6 more
TL;DR: Time of return to work was a major predictor for stopping breastfeeding: the sooner the mothers returned to work, the less they breastfed their babies at 4 months of infant’s age, independently of full-time or part-time employment.
Journal ArticleDOI
Infant feeding patterns over the first year of life: influence of family characteristics.
Aisha Betoko,Marie-Aline Charles,Régis Hankard,Anne Forhan,Mercedes Bonet,Mercedes Bonet,Marie-Josèphe Saurel-Cubizolles,Marie-Josèphe Saurel-Cubizolles,Barbara Heude,Blandine de Lauzon-Guillain +9 more
TL;DR: Not only maternal education level and age, but also parity and region are important contributors to the variability in patterns and further studies are needed to describe associations between patterns and infant growth and later food preferences.