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Duo Li

Researcher at Qingdao University

Publications -  359
Citations -  11451

Duo Li is an academic researcher from Qingdao University. The author has contributed to research in topics: Polyunsaturated fatty acid & Docosahexaenoic acid. The author has an hindex of 48, co-authored 329 publications receiving 9060 citations. Previous affiliations of Duo Li include Hangzhou University & Ruhr University Bochum.

Papers
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Journal ArticleDOI

Ratio of n-3/n-6 PUFAs and risk of breast cancer: a meta-analysis of 274135 adult females from 11 independent prospective studies

Bo Yang, +5 more
- 18 Feb 2014 - 
TL;DR: Higher intake ratio of n-3/n-6 PUFAs is associated with lower risk of BC among females, which implies an important evidence for BC prevention and treatment is by increasing dietary intake ratio, and no firm conclusions from USA populations could be obtained.
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Green tea and black tea consumption and prostate cancer risk: an exploratory meta-analysis of observational studies.

Ju-Sheng Zheng, +5 more
- 10 Jun 2011 - 
TL;DR: It is supported that green tea but not black tea may have a protective effect on PCa, especially in Asian populations, and further research regarding green tea consumption across different regions apart from Asia is needed.
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Polyunsaturated fatty acid content of edible insects in thailand

Lifeng Yang, +2 more
- 01 Sep 2006 - 
TL;DR: In this paper, total lipid content and polyunsaturated fatty acid (PUFA) composition of six species of insects (mole cricket, ground cricket, spur-throated grasshopper, giant water bug, true water beetle and water scavenger beetle) were determined.
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Effect of dietary modification of muscle long-chain n-3 fatty acid on plasma insulin and lipid metabolites, carcass traits, and fat deposition in lambs.

Eric N. Ponnampalam, +5 more
- 01 Apr 2001 - 
TL;DR: Results indicate that an increase in carcass weight in FM may be due to the supply of ruminally undegraded protein and suggest that fish oil along with fish meal can increase long-chain n-3 FA content in phospholipid of muscle membrane.
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Drosophila lacks C20 and C22 PUFAs

Lirong Shen, +10 more
- 01 Oct 2010 - 
TL;DR: Analysis of FA composition revealed a complete lack of C20 and C22 PUFAs in the body tissue of larvae, pupae, and adult flies fed either a base or supplemented diet abundant in the PUFA precursors linoleic acid and α-linolenic acid.