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Laure Candy

Researcher at University of Toulouse

Publications -  22
Citations -  709

Laure Candy is an academic researcher from University of Toulouse. The author has contributed to research in topics: Maleic anhydride & Succinic anhydride. The author has an hindex of 11, co-authored 20 publications receiving 605 citations. Previous affiliations of Laure Candy include National Polytechnic Institute of Toulouse & Institut national de la recherche agronomique.

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From Petrochemical Polyurethanes to Biobased Polyhydroxyurethanes

TL;DR: In this paper, the main alternative strategies being developed with a focus on PHUs from vegetable oils and derivatives are described with the focus on biobased polyhydroxyurethanes (PHUs).
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Trans-10 Octadecenoic Acid Does Not Reduce Milk Fat Synthesis in Dairy Cows

TL;DR: The results offer no support for the concept that changes in rumen production of trans-10 18:1 within the physiological range play a role in the regulation of fatty acid synthesis during diet-induced MFD.
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Uptake and utilization of trans octadecenoic acids in lactating dairy cows.

TL;DR: Results demonstrate clear differences in plasma transport and mammary uptake and utilization of 18-carbon FA, and these relate to the location, orientation, and number of double bonds.
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Recovery of hydroxycinnamic acids from renewable resources by adsorption on zeolites

TL;DR: In this paper, the adsorption capacity of hydroxycinnamic compounds (ferulic acid, p-coumaric acid, cinnamic acid) on zeolite adsorbents (FAU- and *BEA-type structure) versus Amberlite resin XAD16 was evaluated.
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Aminolysis Reaction of Glycerol Carbonate in Organic and Hydroorganic Medium

TL;DR: In this article, the ratio of α versus β was determined by zgig 13C NMR, which permits computing the yield of α and β products in the medium and determined the quantity of glycerol by GC analysis.