P
Pieter Van den Abbeele
Researcher at Ghent University
Publications - 105
Citations - 4433
Pieter Van den Abbeele is an academic researcher from Ghent University. The author has contributed to research in topics: Gut flora & Prebiotic. The author has an hindex of 25, co-authored 84 publications receiving 3194 citations.
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Journal ArticleDOI
Mucosa‐associated biohydrogenating microbes protect the simulated colon microbiome from stress associated with high concentrations of poly‐unsaturated fat
Rosemarie De Weirdt,Emma Hernandez-Sanabria,Veerle Fievez,Eva Mees,Annelies Geirnaert,Florence Van Herreweghen,Ramiro Vilchez-Vargas,Pieter Van den Abbeele,Ruy Jauregui,Dietmar H. Pieper,Bruno Vlaeminck,Tom Van de Wiele +11 more
TL;DR: How cross-shielding interactions provide resilience to the microbiome is confirmed and the importance of biohydrogenating, mucosal bacteria for recovery from LA stress is demonstrated.
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Yeast-Derived Formulations Are Differentially Fermented by the Canine and Feline Microbiome As Assessed in a Novel In Vitro Colonic Fermentation Model.
Pieter Van den Abbeele,Frédéric Moens,Giulia Pignataro,Judy Schnurr,Cataldo Ribecco,Alessandro Gramenzi,Massimo Marzorati +6 more
TL;DR: Findings strengthen the health-promoting potential of yeast-derived ingredients by revealing that effects on propionate production were related to Prevotellaceae, Tannerellaceae, Bacteroidaceae, and Veillonellaceae members, while effects on butyrate productionwere related to Erysipelotrichaceae, Lachnospiraceae, Ruminococc Families, and Fusobacteriaceae.
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Dried yeast cell walls high in beta-glucan and mannan-oligosaccharides positively affect microbial composition and activity in the canine gastrointestinal tract in vitro.
TL;DR: Data from a standardized in vitro simulation of the canine gastrointestinal tract support a possible health-promoting role of a product high in β-glucans and MOS when supplemented to the dogs’ diet.
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Synbiotic Effect of Bifidobacterium lactis CNCM I-3446 and Bovine Milk-Derived Oligosaccharides on Infant Gut Microbiota.
Benoît Marsaux,Pieter Van den Abbeele,Jonas Ghyselinck,Guénolée Prioult,Massimo Marzorati,Biljana Bogicevic +5 more
TL;DR: A novel strategy consisting of preculturing B. lactis with BMOS to further enhance their potential synbiotic effects was assessed, suggesting a strategy to improve its effectiveness in an otherwise low-Bifidobacterium microbiota.
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Effect of encapsulated Lactobacillus casei 01 along with pressurized-purple-rice drinks on colonizing the colon in the digestive model.
Srivilai Worametrachanon,Arunee Apichartsrangkoon,Pittaya Chaikham,Pieter Van den Abbeele,Tom Van de Wiele,Tri Indrarini Wirjantoro +5 more
TL;DR: The finding revealed that acetate which was the predominant short-chain fatty acid (SCFA) was found in both proximal and distal colons, while the combination of encapsulated L. casei 01 and germinated-purple-rice drinks gave rise to highest formation of SCFA.