scispace - formally typeset
Journal ArticleDOI

β-Lactam Resistance Genes: Characterization, Epidemiology, and First Detection of blaCTX-M-1 and blaCTX-M-14 in Salmonella spp. Isolated from Poultry in Brazil—Brazil Ministry of Agriculture's Pathogen Reduction Program

Reads0
Chats0
TLDR
Analysis of isolates from MAPA's program for β-lactam resistance and the resistance genes involved, as well as the geographic distributions of potentially clonal populations of resistant isolates within Brazil, indicates potential clonal spread between two geographic regions.
Abstract
Salmonella spp. are widespread in nature; however, human infections occur mainly through ingestion of contaminated food, specially poultry and eggs. In Brazil, the Ministry of Agriculture (MAPA) oversees food production in general, with the goal of preventing transmission of pathogens through the food chain. In 2004, MAPA initiated a program to monitor and control levels of Salmonella in poultry during slaughter. This study analyzes isolates from MAPA's program for β-lactam resistance and the resistance genes involved, as well as the geographic distributions of potentially clonal populations of resistant isolates within Brazil. Initially, 1,939 Salmonella spp. isolated between 2004 and 2011 were examined. These isolates were tested for antimicrobial susceptibility, and 100 isolates resistant or intermediate to ampicillin and ceftriaxone were screened initially for the presence of blaSHV, blaTEM, blaOXA, blaPSA, blaCMY-1, and blaCMY-2 genes. There were 55 isolates whose resistance genes were not identified by this panel and these isolates are the subject of this report. These 55 isolates were differentiated into 31 distinct ribogroups, with multiple β-lactam resistance genes, including AmpC blaCMY, blaTEM, blaCTX-M-1, blaCTX-M-2, blaCTX-M-8, and blaCTX-M-14. Isolates carrying variants of blaCTX-M were identified in three geographic regions. Salmonella carrying particular genetic variants of blaCTX-M and belonging to the same ribogroup were identified from multiple poultry slaughtering facilities. In some instances, these presumptive clonal-related isolates were from facilities over 300 miles apart, indicating potential clonal spread between two geographic regions. This is the first report of blaCTX-M-1 and blaCTX-M-14 in Salmonella in Brazil.

read more

Citations
More filters
Journal ArticleDOI

Salmonellosis: the role of poultry meat.

TL;DR: The purpose of this review was to provide an overview of the role of poultry meat on salmonellosis at a global scale and the main problems that could hinder the success of Salmonella control measures at animal production level.
Journal ArticleDOI

Prevalence and Diversity of Salmonella Serotypes in Ecuadorian Broilers at Slaughter Age.

TL;DR: This study provides the first set of scientific data on prevalence and multidrug-resistant Salmonella coming from commercial poultry in Ecuador.
Journal ArticleDOI

Antibiotic resistance in Salmonella spp. isolated from poultry: A global overview.

TL;DR: Findings highlight the need for government entities, poultry researchers, and producers to find ways to reduce the impact of antibiotic use in poultry, focusing especially on active surveillance and finding alternatives to antibiotics.
Journal ArticleDOI

Antimicrobial Resistance in Farm Animals in Brazil: An Update Overview.

TL;DR: This review aims to update and discuss the available Brazilian data on antimicrobial resistance, emphasizing legal aspects, incidence, and genetics of the resistance reported by studies published since 2009, focusing on farm animals and derived foods with the most global public health impact.
Journal ArticleDOI

Salmonella isolated from chicken carcasses from a slaughterhouse in the state of Mato Grosso, Brazil: antibiotic resistance profile, serotyping, and characterization by repetitive sequence-based PCR system.

TL;DR: The present study aimed to estimate the occurrence of Salmonella in chicken carcasses from the state of Mato Grosso, Brazil, as well as determine the antibiotic resistance profile and genotypic characteristic of multi‐drug resistant (MDR) isolates.
References
More filters
Journal ArticleDOI

Food-related illness and death in the United States.

TL;DR: Overall, foodborne diseases appear to cause more illnesses but fewer deaths than previously estimated.
Journal ArticleDOI

Heavy use of prophylactic antibiotics in aquaculture: a growing problem for human and animal health and for the environment

TL;DR: Global efforts are needed to promote more judicious use of prophylactic antibiotics in aquaculture as accumulating evidence indicates that unrestricted use is detrimental to fish, terrestrial animals, and human health and the environment.
Journal ArticleDOI

Food Animals and Antimicrobials: Impacts on Human Health

TL;DR: The substantial and expanding volume of evidence reporting animal-to-human spread of resistant bacteria, including that arising from use of NTAs, supports eliminating NTA use in order to reduce the growing environmental load of resistance genes.
Journal ArticleDOI

beta-Lactamases among extended-spectrum beta-lactamase (ESBL)-resistant Salmonella from poultry, poultry products and human patients in The Netherlands.

TL;DR: The authors' data underscore the diversity of ESBL genes in Salmonella enterica isolated from animals, food products and human patients and highlight the transferability of the ESBL phenotypes.
Journal ArticleDOI

Animal and human multidrug-resistant, cephalosporin-resistant salmonella isolates expressing a plasmid-mediated CMY-2 AmpC beta-lactamase.

TL;DR: Ten multidrug-resistant, cephalosporin-resistant Salmonella isolates from bovine, porcine, and human sources from a single geographic region were identified and revealed resistance to cephamycins and extended-spectrum cep Halosporins as well as tetracycline, chloramphenicol, streptomycin, and sulfisoxazole resistance.
Related Papers (5)