Journal ArticleDOI
Lipids of rice bran
TLDR
In this paper, the main lipid class consists of the triacylglycerols; in them the 16∶0, 18∶1, and 18∵2 acids predominate.Abstract:
The class and fatty-acid compositions of the total lipids and phospholipids and the types of triacylglycerols of rice bran oil have been studied. It has been shown that the main lipid class consists of the triacylglycerols; in them the 16∶0, 18∶1, and 18∶2 acids predominate. The main phospholipids are the PCs, PIs, and PEs. The predominating TAGs are the trisaturated and the monosaturated-diunsaturated types, which are present in equal amounts.read more
Citations
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Journal ArticleDOI
Phospholipids in rice: significance in grain quality and health benefits: a review.
TL;DR: Rice PLs may be influenced both by genetic (G) and environmental (E) factors, and resolving G×E interactions may allow future exploitation of PL composition and content, thus boosting rice eating quality and health benefits for consumers.
Journal ArticleDOI
Hydrolytic degradation of triacylglycerols and changes in fatty acid composition in rice bran during storage
F. D. Goffman,C. Bergman +1 more
TL;DR: In this article, the degradation of rice bran from two rice cultivars, Cypress and Earl, was investigated for five months and the changes in triacylglycerol content and fatty acid composition, as well as the accumulation of free fatty acids (FFA) were followed.
Journal ArticleDOI
Stability and microbiological quality of rice bran subjected to different heat treatments
Márcia Gonzaga de Castro Oliveira,Priscila Z. Bassinello,Valácia Lemes da Silva Lobo,Maria Madalena Rinaldi +3 more
TL;DR: In this paper, the quality of commercially available rice bran samples was evaluated for moisture content, total microorganisms, mold and yeast counting, hydrolytic rancidity, and lipase activity during 90 days of storage.
Journal ArticleDOI
Bathing Additives for Atopic Dermatitis - A Systematic Review.
TL;DR: This review summarizes the mechanism and effects of Dead Sea salt, hard water, commercial baby cleansers, oatmeal, rice, and natural oils as bathing additives for the treatment of atopic dermatitis.
References
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Journal ArticleDOI
A simple method for the isolation and purification of total lipides from animal tissues.
TL;DR: In this paper, the authors described a simplified version of the method and reported the results of a study of its application to different tissues, including the efficiency of the washing procedure in terms of the removal from tissue lipides of some non-lipide substances of special biochemical interest.
Book
Techniques of Lipidology: Isolation, Analysis, and Identification of Lipids
TL;DR: The second edition of this book updates procedures and instrumentation but also enlarges on the theoretical basis of the book where appropriate, and adds chemical structures of new lipid classes and components.