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Journal ArticleDOI

Role of microorganisms in adaptation of agriculture crops to abiotic stresses

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TLDR
In this article, the authors exploit the properties of microorganisms such as their unique properties of tolerance to extremities, their ubiquity, genetic diversity, their interaction with crop plants and develop methods for their successful deployment in agriculture production.
Abstract
Increased incidences of abiotic and biotic stresses impacting productivity in principal crops are being witnessed all over the world. Extreme events like prolonged droughts, intense rains and flooding, heat waves and frost damages are likely to further increase in future due to climate change. A wide range of adaptations and mitigation strategies are required to cope with such impacts. Efficient resource management and crop/livestock improvement for evolving better breeds can help to overcome abiotic stresses to some extent. However, such strategies being long drawn and cost intensive, there is a need to develop simple and low cost biological methods for the management of abiotic stress, which can be used on short term basis. Microorganisms could play a significant role in this respect, if we can exploit their unique properties of tolerance to extremities, their ubiquity, genetic diversity, their interaction with crop plants and develop methods for their successful deployment in agriculture production. Besides influencing the physico-chemical properties of rhizospheric soil through production of exopolysaccharides and formation of biofilm, microorganisms can also influence higher plants response to abiotic stresses like drought, chilling injury, salinity, metal toxicity and high temperature, through different mechanisms like induction of osmo-protectants and heat shock proteins etc. in plant cells. Use of these microorganisms per se can alleviate stresses in crop plants thus opening a new and emerging application in agriculture. These microbes also provide excellent models for understanding the stress tolerance, adaptation and response mechanisms that can be subsequently engineered into crop plants to cope with climate change induced stresses.

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Citations
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Journal ArticleDOI

Enhanced alkali tolerance of rhizobia-inoculated alfalfa correlates with altered proteins and metabolic processes as well as decreased oxidative damage.

TL;DR: In this article, the root-nodule symbiosis of rhizobium-alfalfa was investigated under alkaline-induced stress, using an integrated approach combining metabolome and proteome analysis with measurements of physiological parameters.
Journal ArticleDOI

Salt Stress Mitigating Potential of Halotolerant/Halophilic Plant Growth Promoting

TL;DR: All the four bacterial isolates significantly improved plant growth that inhibited with NaCl (200 mM) stress, the first report showing the PGP potential of Marinibacillus sp.
Book ChapterDOI

Plant Growth-Promoting Rhizobacteria: A Biological Approach Toward the Production of Sustainable Agriculture

TL;DR: The plant growth-promoting rhizobacteria (PGPR) are naturally occurring soil bacteria that aggressively colonize plant roots and benefit plants by providing growth promotion.
Book ChapterDOI

Stress-Tolerant Beneficial Microbes for Sustainable Agricultural Production

TL;DR: Agriculture sector is a major contributor of national income in India, while ensuring food security and employment, and microorganisms play an important role in the growth and development of plants.
Journal ArticleDOI

Nutritional properties of Tempranillo grapevine leaves are affected by clonal diversity, mycorrhizal symbiosis and air temperature regime.

TL;DR: The nutritional value of leaves increased under warming climate: elevated temperatures induced the accumulation of minerals and antioxidant capacity and soluble sugars also increased in CL-1089; CL-260 showed enhanced amounts of pigments, and chlorophylls and soluble proteins increased inCL-1048.
References
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Journal ArticleDOI

Organic matter and water-stable aggregates in soils

TL;DR: In this article, the effectiveness of various binding agents at different stages in the structural organization of aggregates is described and forms the basis of a model which illustrates the architecture of an aggregate.
Journal ArticleDOI

Plant-growth-promoting rhizobacteria.

TL;DR: This review restricts itself to bacteria that are derived from and exert this effect on the root and generally designated as PGPR (plant-growth-promoting rhizobacteria), which can be direct or indirect in their effects on plant growth.
Journal ArticleDOI

Hydroxyl radical scavenging activity of compatible solutes

TL;DR: Of the compatible solutes tested, sorbitol, mannitol, myo-inositol and proline were effective hydroxyl radical scavengers and Glycinebetaine was ineffective.
Journal ArticleDOI

Rhizobium-Legume Symbiosis and Nitrogen Fixation under Severe Conditions and in an Arid Climate

TL;DR: The Rhizobium-legume (herb or tree) symbiosis is suggested to be the ideal solution to the improvement of soil fertility and the rehabilitation of arid lands and is an important direction for future research.
Journal ArticleDOI

Rhizosphere bacteria help plants tolerate abiotic stress

TL;DR: PGPR might also increase nutrient uptake from soils, thus reducing the need for fertilizers and preventing the accumulation of nitrates and phosphates in agricultural soils, and reduce the effects of water contamination from fertilizer run-off and lead to savings for farmers.
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